Sweet Heart Waffles

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Ingredients:

  • 1 box red velvet cake mix
  • 3/4 cup water
  • 1/3 cup unsweetened applesauce
  • 3/4 cup egg substitute
  • Non stick cooking spray

Fresh Fruit Topping:

  • 2 cups fresh rasperries
  • 1 cup pomegranate seeds

Optional Toppings:

  • 1 tbsp powdered sugar sprinkled on top

Directions:

  1. Wash hands and cooking area.
  2. In a large mixing bowl, combine cake mix, water, applesauce, and egg substitute. Stir well. Spray waffle maker with a small amount of non-stick spray; preheat until ready to use.
  3. Once waffle maker is warmed, fill waffle maker with 3/4 cup of waffle mixture. Cook for 2-3 minutes or until done. Remove from waffle maker.
  4. In a separate bowl, combine raspberries and pomegranate seeds.
  5. Top waffles with raspberry and pomegranate mixture.
  6. Optional: Sprinkle waffles with 1 tablespoon of powdered sugar.

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