Ingredients for the simple syrup:
- 1 cup water
- 1 cup granulated sugar
Ingredients for the lemonade:
- 1 cup fresh lemon juice (5-6 lemons)
- 8 cup cold water
- Ice, for serving
- Lemon slices, for garnish
Directions:
- In a small saucepan over medium heat, make simple syrup: Bring water to a boil and stir in sugar until fully dissolved. Set aside to cool.
- In a large pitcher, stir together simple syrup, lemon juice, and cold water.
- Serve over ice with lemon slices for garnish.
This recipe is a little confusing. Duplications of ingredients for simple syrup and lemonade. Could someone please look at it again? Thanks!