Roasted Baby Carrots

Roasted Baby Carrots

Ingredients:

• nonstick cooking spray
• 1 lb. baby carrots
• 1 1/2 Tbsp. olive oil
• 1 Tbsp. agave nectar (optional)
• 1/2 tsp. parsley (dried)

Directions:

1. Preheat the oven to 425˚F. Spray a baking sheet with cooking spray.In a small bowl, mix together the carrots and olive oil. Pour the mixture onto the baking sheet.
2. Bake for 15-20 minutes, until the carrots are tender.
3. Place the carrots into a bowl and mix with the agave nectar. Sprinkle the carrots with parsley.