Great on Asian tacos or lettuce wraps.
Ingredients:
- 1/2 cup peanut butter
- 1/2 cup sugar
- 2 Tbsp. water
- 1 Tbsp. vegetable oil
- 1 Tbsp. sriracha sauce, or more to taste
Directions:
- In a small saucepan, stir together peanut butter and sugar, water and oil. Cook on low heat stirring until bubbly and smooth. Stir in sriracha to taste.