Maple Cider Punch

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Author´s note: Whip up a batch of citrusy, sparkly punch for sipping while carving jack-o´-lanterns. Make a toast to the fun and frolic of Halloween. Kids can help measure and stir the ingredients.

Ingrediants:

  • 1 cup orange juice

  • 3 tablespoons maple syrup

  • 4 cups apple cider, chilled

  • 1 cup ginger ale, chilled

  • Ice cubes

Directions:

  1. Pour the orange juice in a small saucepan, and stir in the maple syrup.
  2. Place over medium heat and bring almost to a boil.
  3. Remove from heat, stir once or twice, and let cool to room temperature.
  4. (Or, combine the orange juice and maple syrup in a microwave-safe bowl and microwave on high for three minutes.)
  5. Pour the apple cider into a pitcher and add the cooled orange juice and the ginger ale.
  6. Mix well.
  7. Serve over ice.

Servings: 6

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