Grandma Betty’s Brown Betty

Grandma Betty’s Brown Betty

Ingredients:

• 4 cups 1/2 inch bread cubes
• 6 Tbsp. margarine, melted
• 3/4 cup brown sugar
• 1/2 tsp. cinnamon
• 1/4 tsp. nutmeg
• 1/8 tsp. salt
• 4 cups chopped, peeled cooking apples

Directions:

1. Mix the bread cubes, margarine, brown sugar, and spices in a bowl.
2. Alternate layers of the bread mixture, and apples in a greased slow cooker.
3. Cook, covered on High for 1 1/2 to 2 1/2 hours or until the apples are tender.
4. Serve alone or with a scoop of vanilla ice cream. Serves 4