Eggnog Wassail

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Eggnog Wassail
Originally Published on: December 19, 1985
Yield: 4 1/2 quarts

Ingredients:

  • 3 qts. dairy eggnog
  • 1 1/2 qts. cider
  • 1/2 tsp. nutmeg
  • 1/2 tsp.cinnamon
  • 4 whole cloves
  • 1 tsp. grated lemon peel

Directions:

  1. In a saucepot combine eggnog, cider, nutmeg, cinnamon, cloves and lemon peel. Heat over low heat, stirring occasionally.

NOTE: Eggnog Wassail may be served cold.

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