Great for brisket, steaks, ribs, burgers and pork tenderloin.
Ingredients:
- 2 Tbsp. espresso powder
- 1 Tbsp. brown sugar
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 Tbsp. smoked paprika
- 1 Tbsp. each salt and pepper
- 1 tsp. chili powder
- 1 tsp. ground cayenne pepper
Directions:
- Mix all ingredients in a small bowl. Use immediately or store in an airtight container for up to 6 months.
