Ingredients:
- 1 tbsp vegetable oil
- 1/2 cup chopped onion
- 1/3 cup chopped green pepper
- 1 lb. lean ground beef
- 1 1/2 cups ketchup
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 8 sandwich buns
Directions:
- Heat oil in a large frying pan set over medium-high heat. Cook onion and pepper for 5 minutes.
- Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
- Stir in ketchup, brown sugar, Worcestershire sauce, salt, and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.
