Ingredients:
- 3 cups all-purpose flour
- ¾ cup brown sugar
- 2 large eggs
- 1 cup butter, softened
- 1 cup semi-sweet chocolate chips
Directions:
- Preheat the oven to 350 F.
- Sift flour and brown sugar into a bowl; stir in eggs.
- Mix butter into flour mixture until dough is creamy; fold in chocolate chips.
- Spoon dough onto a baking sheet, keeping them about 3 inches apart.
- Bake in the preheated oven until slightly brown, 10 to 15 minutes. Cool.
