Bread Bake

Bread Bake

Ingredients:

• 6 slices bread (cubed, approx. 6 cups)
• 1 1/2 cups broccoli (frozen, chopped and cooked)
• 1 cup cheddar cheese, low-fat shredded
• 1 Tbsp. onion minced, optional
• 1 cup chicken, skinless (diced, cooked)
• 4 eggs
• 2 cups milk, non-fat

Directions:

1. Place half the bread in a well greased 9×9 inch pan.
2. Top with broccoli, cheese, onion and meat.
3. Place remaining bread on top.
4. In a bowl, mix eggs and milk.
5. Pour egg mixture over bread in pan.
6. Cover. Refrigerate overnight or at least 1 hour.
7. Bake uncovered at 325˚F for 1 to 1 1/4 hours, or until center is firm and lightly browned.