Ingredients:
- one banana
- mini marshmallows
- chocolate chips
- tin foil
- hot dog stick or grill
Directions:
- Take your banana and cut a slit down the long way. Don’t take off the skin. Cut it all the way down. Then fill the banana with the marshmallows and chocolate chips. You can put in as much as you want. You can also just do marshmallows or just chocolate chips, whatever you like.
- After you finish, wrap the banana with tin foil. You can cook it on the grill or you can use a hot dog stick and cook it over a campfire until the chocolate chips are melted.
- When it is done, put it on a plate and use a spoon to eat it out of the skin. It is a great dessert!
