Ingredients:
- 2 cups fresh or frozen cranberries
- 1 cup packed brown sugar
- 1/4 teaspoon ground cloves
Directions:
- Place cranberries in a 1-quart baking dish.
- Sprinkle with brown sugar and cloves.
- Cover and bake at 350° for 30-35 minutes.
- Stir after 15 minutes.