Almond Strawberry Cream Cheese Pie

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Almond Strawberry Cream Cheese Pie

Courtesy of:National Honey Board
Yield: 6 servings

Ingredients:

  • 1/2 cup semi-sweet chocolate chips, melted
  • 1 9-inch baked pie shell
  • 1 package (8 oz.) cream cheese
  • 1/3 cup whipping cream
  • 3 Tbsp. honey
  • 2 Tbsp. almond flavored liqueur
  • 1/2 tsp. vanilla
  • 1/8 tsp. salt
  • 1 1/2 baskets fresh strawberries, washed and hulled
  • 2 Tbsp. honey
  • 1/2 cup red currant jelly, melted

Directions:

  1. Spread melted chocolate over bottom of baked pie shell. Chill.
  2. Beat cream cheese with whipping cream, 3 Tbsp. honey, almond liqueur, vanilla and salt. Spoon over chocolate. Chill 30 minutes.
  3. Combine strawberries with 2 Tbsp. honey and melted jelly. Toss gently to coat berries completely. Arrange over cream cheese filling. Refrigerate until ready to serve.

TIP: Best served within 2 to 3 hours.

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