All Purpose Chili

All Purpose Chili
Submitted by: Rick Tytko, Brecksville, Ohio 44141

Ingredients:

• 1 1/2 lbs. Ground meat
• 1 onion, diced
• 1 green bell pepper, diced
• 3 cans (15.5 oz.)dark red kidney beans
• 1 can (15 oz.) Garbanzo beans
• 2 cans (15.5 oz.) Diced tomatoes in juice
• 1 can whole kernel corn, drained
• 1 can (8 oz.) Tomato sauce
• 2 T. Chili powder
• 1 tsp. Salt
• Black pepper to taste
• 1 tsp. Sugar

Directions:

1. Brown meat and onion in a pan with a little bit of oil. Drain off grease and set aside.
2. In a kettle, place all other ingredients. Then add meat and onion mixture. Bring to a soft boil; turn down, cover and simmer for about 25-30 minutes.
3. Good with corn chip scoops or just as is.