Mom’s Slush

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Mom’s Slush
Submitted by: Kathleen Ashby of Perrysville, OH

Ingredients:

  • 12 oz. Can frozen orange juice
  • 20 oz. can unsweetened crushed pineapple
  • 3 ripe bananas (or more as needed)
  • 3 12 oz. Cans of water

Directions:

  1. Mix all ingredients in an extra large bowl. Place in freezer.
  2. Stir a couple of times before frozen. May put in 8-to-16-ounce cottage or cream cheese container before frozen.
  3. Before drinking, allow to thaw for 10 to 15 minutes. Low calorie, very refreshing and good for you.

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