Search Results for "Onion"
Recipe Results 94 of 250 pages
Potato and Swiss Cheese Gratin
Potato and Swiss Cheese Gratin Yield: 10 servings Prep time: 30 minutes Cooking time: 75 minutes Total time:1 hour and 45 minutes Ingredients: 2 tablespoons butter 2 tablespoons flour 3 cups lactose-free whole milk 1 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon garlic powder 1/4 teaspoon nutmeg /4 teaspoon dried thyme 2 cups (16-ounces) Swiss
Ham & Potato Soup
Ham & Potato Soup Yield: 4-6 servings Prep time: 10 minutes Cooking time: 25 minutes Total time:35 minutes Ingredients: 3 1/2 cups peeled and diced potatoes 1/3 cup diced celery 1/3 cup finely chopped onion 3/4 cup diced cooked ham 3 1/4 cups water 2 Tbsp. chicken bouillon granules 1/2 tsp. salt or to taste
Potato Wedges
Potato Wedges Yield: 3 servings Prep time: 10 minutes Cooking time: 30 minutes Total time:40 minutes Ingredients: 3 large baking potatoes 3 Tablespoons vegetable oil 1 1⁄2 teaspoons paprika 1 1⁄2 teaspoons garlic powder 1 1⁄2 teaspoons chili powder 1 1⁄2 teaspoons onion powder Directions: Preheat oven to 450°F. Scrub potatoes well but do not
Spicy Rice Casserole
Spicy Rice Casserole Yield: 8 cups Prep time: 10 minutes Cooking time: 45 minutes Total time:55 minutes Ingredients: 1 pound lean ground beef (15% fat) 1 medium onion, chopped 1 small bell or jalapeño pepper, chopped 1 cup rice, uncooked 2 cups chopped tomato, fresh or canned, with juice 2 cups water 1 Tablespoon chili
Stovetop Tuna Casserole
Stovetop Tuna Casserole Yield: 6 Servings Prep time: 5 minutes Cooking time: 25 minutes Total time:30 minutes Ingredients: 1⁄8 teaspoon pepper 1 can (5 ounces) tuna in water, drained 1 teaspoon chicken bouillon 1 can (10.5 ounces) low sodium condensed cream of chicken soup 8 ounces egg noodles (4 1/2 cups dry) 2 cups frozen
Chicken and Dumpling Casserole
Chicken and Dumpling Casserole Yield: 8 Servings Prep time: 5 minutes Cooking time: 30 minutes Total time:35 minutes Ingredients: 3 Tablespoons oil 1 cup chopped onion (about 1 medium) 1 cup chopped carrots (about 2 small) 1 cup chopped celery (about 2 stalks) 3 cups low sodium chicken broth (see notes) 3 Tablespoons flour 2
Casserole Bread
Casserole Bread Yield: 1 loaf Prep time: 1 hour Cooking time: 40 minutes Total time:1 hour and 40 minutes Ingredients: 2 cups all purpose flour (up to 2/3 cup more, if needed) 2 tablespoons sugar 2 to 3 teaspoons instant minced onion 2 teaspoons dill seed 1 teaspoon salt 1/4 teaspoon baking soda 1 pkg.
Cheesy Potato Casserole
Cheesy Potato Casserole Yield: 16 servings Prep time: 10 minutes Cooking time: 45 minutes Total time:55 minutes Ingredients: 1 pint (2 cups) sour cream 1 can (10 3/4 oz) condensed cream of chicken soup 1/2 cup butter, melted 1 tablespoon garlic salt 1 cup chopped onions 1 bag (30 oz) frozen country-style shredded hash brown
Layered Brunch Casserole
Layered Brunch Casserole Yield: 8 servings Prep time: 10 minutes Cooking time: 1 hour Total time:1 hour 10 minutes Ingredients: Cooking spray 2 1/2 cups frozen shredded hash brown potatoes, thawed 6 slices Swiss cheese 1 1/2 cups chopped lean ham (8 ounces) 6 slices American cheese 8 large EGGS 1 1/2 cups nonfat milk
Baked Eggplant
Baked Eggplant Originally published on: July 9, 1920 Ingredients: Directions: 1 eggplant 3 onions 3 tomatoes 2 cloves garlic 1 green pepper 4 Tbsp. melted butter salt and pepper Peel and slice thin the eggplant, onion, pepper and tomatoes. Place in layers in a buttered baking dish, seasoning with salt and pepper, and pour melted
