Search Results for "Corn"
Recipe Results 7 of 103 pages
Savory Corn Fritters
Savory Corn Fritters Ingredients: 1 1/4 cups sweet corn kernels 1/2 cup cornmeal 3/4 cup Full-fat Greek Yogurt 3 Tbsp. Olive Oil, divided 3 Eggs, whites and yolks separated 1 Scallion, finely chopped 3/4 tsp. Salt 1/4 tsp. Peppe Directions: In a large bowl combine corn, cornmeal, yogurt, 2 tablespoons of the oil, 1 egg
Sweet Corn and Red Pepper Hummus
Sweet Corn and Red Pepper Hummus Ingredients: 3/4 cup sweet corn, cooked and removed from cob 1 can Chickpeas, peeled, drained and rinsed 1/4 cup Roasted Red Pepper 3 – 4 tablespoons Extra Virgin Olive Oil 1/2 tsp. Kosher Salt 1/2 tsp. Black Pepper Directions: In a food processor, add chickpeas, corn, and roasted red
Cheesy Corn Pizza
Cheesy Corn Pizza Ingredients: 1 lb. Whole Wheat Pizza Dough 1-1/4 cup sweet corn kernels 3 Tablespoons Parmesan Cheese, grated 1/4 tsp. sal 2 Tbsp. Olive Oil, divided 1 Large Clove Garlic, minced and divided 6 Ounces Mozzarella Cheese, thinly sliced 8 Slices bacon, cooked and crumbled 1/2 cup scallions, thinly sliced 1/2 tsp. Black
Roasted Sweet Corn Chowder
Roasted Sweet Corn Chowder Ingredients: 18 ears sweet corn, with husks, divided 3/4 cup peanut oil 2 1/2 cups onion, finely diced 1 cup celery, finely diced 1/2 cup carrot, finely diced 1.5 oz. Jalapeño, finely chopped 1 Tbsp. thyme 2 tsp. sage salt, to taste Ground Black Pepper, to taste 1 cup Sweet Red
Zucchini Corn Tacos
Zucchini Corn Tacos Ingredients: 6 corn tortillas 2 tomatoes, seeded and diced into 1/2-inch pieces 1 Tbsp. fresh oregano, minced 1 zucchini, unpeeled and diced into 1/2-inch pieces 1/4 tsp. chili powder 1/2 cup sweet onion, finely minced 1/2 tsp. ground cumin 3 ears corn, shucked and kernels cut off cobs; discard cobs 1 Tbsp.
Southern Cornbread
Southern Cornbread Ingredients: Cooking spray 1 cup yellow cornmeal 1/2 cup all-purpose flour 1/2 cup whole wheat flour 2 Tbsp. sugar 1/2 tsp. baking soda 1/2 tsp. baking powder 1/8 tsp. salt 1 cup cream-style corn (undrained) 1/2 cup frozen whole kernel corn (thawed) 1/2 cup low-fat buttermilk 1/4 cup fat-free milk 1 large egg
Blueberry Corn Muffins
Blueberry Corn Muffins Ingredients: nonstick cooking spray 1 package cornbread mix (20-ounce) 1 3/4 cup low-fat buttermilk (low-fat) 1/4 cup canola oil 1 egg 2 egg whites 1/2 lemon (juiced) 1/4 cup sugar (plus 1 Tbsp. (divided) 1/2 tsp vanilla extract 1 1/2 cup blueberries Directions: Preheat oven to 375 degrees. Line muffin tins with
Blueberry Corn Muffin Bites
Blueberry Corn Muffin Bites Ingredients: 3/4 cup Gluten-Free Flour 1/2 cup Cornmeal 2 teaspoons Baking Powder 1/4 cup Packed Brown Sugar 1/4 teaspoon Salt 1 cup Vanilla Soy or Almond Milk 1/4 cup Pecans finely chopped, optional 1 Egg 1 1/2 tablespoons Vegetable or Canola Oil 1 1/2 cups frozen blueberries Directions: Preheat oven to
BBQ Popcorn
BBQ Popcorn Ingredients: 1 Tbsp. no-sugar-added fruit-sweetened BBQ sauce 1/2 tsp. smoked paprika 1/8 tsp. salt 2 tsp. avocado oil or sunflower oil 1/4 cup popcorn kernels Directions: In a small bowl, stir together the barbecue sauce, smoked paprika, and salt; set aside. In a large saucepan over medium heat, fully heat the oil. Add
Cornbread Fiesta Muffins
Cornbread Fiesta Muffins Ingredients: 1 cup yellow cornmeal 1 cup all-purpose flour 1 tablespoon baking powder 3/4 teaspoon kosher salt 1/2 teaspoon cayenne pepper 2 tablespoon white granulated sugar 2 large eggs 1 cup skim milk 14 ounces of corn canned, drained 2 jalapenos seedless, diced 1/2 cup red bell peppers diced 2 green onions
