Search Results for "Green Beans"

Recipe Results 6 of 24 pages

Maple BBQ Beans

Wednesday, March 4, 2020

Maple BBQ Beans This is a great recipe! A whole meal done in the crock-pot. Some easy variations ~ you can use most kinds of meat for this. It’s great to make using all your leftovers from the week. You can also add potatoes. Serve this along with warm cornbread, topped with butter & Pure

Ham and Cheese Green Bean Casserole

Wednesday, November 20, 2019

Ham and Cheese Green Bean Casserole Ingredients: 1 container (2.8 oz) French-fried onions 6 cups water 2 lb fresh green beans, trimmed and cut into 1 1/2-inch lengths 1/4 cup butter 1/4 cup all-purpose flour 1/2 teaspoon salt 1 cup chicken broth 1 cup half-and-half 4 oz. cream cheese 2 cups shredded Cheddar cheese (8

Green Bean and Squash Salad

Wednesday, September 18, 2019

Green Bean and Squash Salad Salad Ingredients: 2 cup fresh green beans, trimmed and cut in to bite size pieces 2 cup yellow squash, sliced and chopped 1/2 pint grape tomatoes 3/4 cup red onion, finely sliced 1/4 cup reduced fat feta cheese, crumbled Dressing Ingredients: 2 Tbsp olive oil 1/4 cup lime juice, fresh

Green Bean Salad

Wednesday, August 28, 2019

Green Bean Salad Ingredients: 1 pound green beans 1/4 pound bacon 1 shallot, minced 2 tablespoons white-wine vinegar 1 tablespoon chopped fresh tarragon 1 teaspoon sugar Salt and freshly ground black pepper, to taste 1 tablespoon chopped fresh chives Directions: In a pot of boiling, salted water, cook beans for 6 to 8 minutes or

Beans & Mushroom Amandine

Wednesday, April 24, 2019

Beans & Mushroom Amandine Submitted by: Mary Joyce, Kari, and Anita Petersheie of Fredericktown, OH Yield: 12 servings Ingredients: 1 Tbsp. finely chopped chives or green onions 2 Tbsp. butter 4 tsp. flour 1/4 tsp. salt 1/8 tsp. pepper 1/4 cup light cream, half-and-half, or evaporated milk 2-16 oz. cans green beans 1- 3 or

Potluck Slow Cooker Beans

Wednesday, April 24, 2019

Potluck Slow Cooker Beans Prep time: 10 minutes Cooking time: 7 hours Total time:7 hours and 10 minutes Ingredients: 1-1/2 cups ketchup 1 medium onion, chopped 1 medium green pepper, chopped 1 medium sweet red pepper, chopped 1/2 cup water 1/4 cup packed brown sugar 2 bay leaves 2 to 3 teaspoons cider vinegar 1

All-American Beef Chili with Beans

Wednesday, February 21, 2018

Ingredients: 3 16-oz cans chili beans (pinto beans in mild sauce) 1 15-oz can tomato sauce 1 10-oz can diced tomatoes with green chilies (Rotel) 10 oz sliced cremini mushrooms 1.5 lbs ground beef, 85% lean 1 tbsp canola oil 1 yellow onion, chopped 1 tsp minced garlic 1 bay leaf ½ cup brewed coffee

Kielbasa and Kidney Beans

Wednesday, July 5, 2017

Submitted by Karen Crain Ingredients: 1 pound fully cooked kielbasa or Polish sausage, cut into 1/2 inch pieces 1 small onion, chopped 1/2 cup chopped sweet red pepper 1/2 cup chopped green pepper 1/4 cup packed brown sugar 2 Tbsp. steak sauce 1 Tbsp. cider vinegar 1 tsp. Worcestershire sauce 1 can (15 ounces) white

Fresh Green Bean Salad

Wednesday, June 28, 2017

Ingredients: 2 pounds fresh green beans, trimmed and cut into 1-1/2-inch pieces 1/4 cup olive oil 3 tablespoons lemon juice 3 tablespoons balsamic vinegar 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/8 teaspoon pepper 1 large red onion, chopped 4 cups cherry tomatoes, halved 1 cup (4 ounces) crumbled feta cheese Directions: Place beans in

Green Bean and Squash Salad

Wednesday, May 31, 2017

Salad Ingredients: 2 cup fresh green beans trimmed and cut in to bite size pieces 2 cup yellow squash sliced and chopped 1/2 pint grape tomatoes 3/4 cup red onion finely sliced 1/4 cup reduced fat feta cheese crumbled Dressing Ingredients: 2 Tbsp olive oil 1/4 cup lime juice fresh squeezed 1/4 cup fresh basil