Search Results for "Corn"
Recipe Results 60 of 103 pages
Quinoa “Risotto” with Shrimp and Kale
Ingredients: 3 tablespoons olive oil 3 cloves garlic (minced) 1 pound large shrimp (peeled and deveined) Salt and freshly ground black pepper 1/2 yellow onion (diced) 1 cup well-rinsed quinoa 2 1/4 cups chicken stock (or low-sodium chicken broth) 1 cup chopped kale 1/2 cup frozen peas 1/2 cup frozen corn 1 medium plum
Fiesta Wrap
Ingredients: 1/4 cup Quinoa, dry 2 1/4 cups Canned low-sodium black beans, drained, rinsed 1/4 cup Fresh red bell pepper, seeded, diced 1/4 cup Fresh red onions, peeled, diced 1/2 cup Fresh carrots, peeled, diced 1/4 cup white cheddar cheese, shredded 1 teaspoon chili powder 1 1/4 teaspoons ground cumin 1 1/4 teaspoons Fresh lime
Firehouse Cookies
Ingredients: 1 cup butter, softened 1 cup granulated sugar 1 cup packed brown sugar 1 cup vegetable oil 1 large egg 1 teaspoon vanilla extract 1 cup rolled oats 1 cup crushed corn flakes 1/2 cup sunflower seed kernels 3 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt Directions: Heat oven to
Southwestern-Style Pasta Salad
Ingredients: 3 cups rotini pasta uncooked 1 can (15 oz.) kidney beans drained 1 can (15 oz.) corn drained 1 cup chopped tomato 1/2 cup chopped red or green bell pepper 1/2 cup sliced celery 1/2 cup sliced green onions 1/2 cup sliced black or green olives 1 cup Heinz® Tomato Ketchup 1/4 cup mayonnaise
Strawberry Pizza
Ingredients for Crust: 1 cup plain flour 1/4 cup confectioners’ sugar 1 stick melted butter 1 teaspoon vanilla 4 tablespoons cornstarch Ingredients for Filling: 8 ounces softened cream cheese 1 can sweetened condensed milk 1/3 cup lemon juice 1 quart sliced strawberries with juice 1 tub Cool Whip Directions: CRUST: Melt butter; mix with confectioners’
Strawberry Rhubarb Custard Meringue Pie
from The Incredible Edible Egg Ingredients for Filling: 1-1/4 cups sugar 1/2 cup all-purpose flour 5 EGG YOLKS, well beaten 3/4 cup half-and-half 1 tsp. vanilla 2 cups sliced fresh or frozen rhubarb 1 cup sliced strawberries 1 Basic Unbaked Piecrust Ingredients for Meringue: 1 Tbsp. cornstarch 1/3 cup cold water 5 EGG WHITES, room
Cream Cheese Strawberry Pie
Ingredients: 1 prebaked 9-inch pie shell 5 cups strawberries 3/4 cup sugar 3 tablespoons cornstarch 1/2 cup water 1/3 cup cream cheese Directions: Mash enough strawberries to measure ¾ cup. Mix the sugar and cornstarch in a large saucepan. Gradually stir in the water and mashed berries. Cook over medium heat, stirring constantly until the
Cinna-Raisin Bread Pudding with Sauce
Ingredients for the bread pudding: 1 pound challah or egg bread, cubed 1 teaspoon cinnamon 1/2 cup egg substitute 4 egg whites 1/3 cup sugar substitute for baking 4 cups milk 2 teaspoons vanilla extract 1/3 cup raisins Ingredients for the vanilla pudding sauce: 1 egg 1 egg white 1/4 cup sugar substitute for baking
Dump Soup
Submitted by a reader from Waynesburg, Ohio Ingredients: 1 gal. water 2 Tbsp. chicken bouillon, heaping 2 tsp. garlic, minced, heaping 2 tsp. hot sauce, heaping 1 tsp. salt 1 tsp. pepper 1 Tbsp. thyme leaves vegetables Directions: In large dutch oven or stockpot, mix all ingredients together. Classic vegetables to use are: chopped cabbage,
Eton Mess
Submitted by Tammy Reese Ingredients For Meringues: 3 eggs whites (WARNING: Do not use egg whites from a carton, they will not work) 1 1/2 tsp of clear vanilla extract 1/4 tsp of cream of tartar Dash of Salt 2/3 cup of sugar Ingredients For Eton Mess: 1 quart of fresh or frozen strawberries, hulled
