Search Results for "Potato"
Recipe Results 44 of 74 pages
Cheeseburger Soup
Cheeseburger Soup Ingredients: 4 Tbsp. butter, divided ½ lb. ground beef ¾ cup onion, chopped ¾ cup carrots, shredded ¾ cup celery, chopped 1 tsp. dried basil 1 tsp. dried parsley 4 cups cubed potatoes 3 cups chicken broth ¼ cup flour 1½ cups milk 2 cups cheddar cheese, shredded ¼ cup sour cream Directions:
Corn Chowder
Corn Chowder Ingredients: 1 med. onion, chopped 1 Tbsp. olive oil 2 14.5 oz. cans chicken broth 3 lg. Yukon Gold potatoes, peeled and cubed 15-1/4 oz. can whole kernel corn, drained 1 cup milk, divided 1/2 tsp. salt 1/2 tsp. pepper 1/3 cup flour Directions: In a large saucepan, cook and stir onion in
Swiss Steak
Swiss Steak Ingredients: 1 cup all-purpose flour 2 tsp. steak seasoning 1 tsp. sugar 3 pounds boneless beef round steak, cube steak tenderized 3 Tbsp. butter 1 sm. onion, chopped 2 cans (10 3/4 oz. each) condensed cream of mushroom soup, undiluted 1 can beefy mushroom soup, undiluted Hot cooked noodles Directions: In a large
Shrimp Boil
Shrimp Boil Ingredients: 4 quarts hot water 1 pack Zatarain’s crab boil seasoning 1 lg. sweet onion, cut into wedges 1 bulb garlic, peeled and into cloves 2 Tbsp. fresh thyme leaves 2 lbs. med. red potatoes 4 ears corn, husked and cleaned, cut into thirds 14 oz. andouille sausage, sliced into 1-inch thick pieces
Hollywood Fries
Hollywood Fries Ingredients: 3 Tbsp. olive oil 2 tsp. curry powder pinch of cumin pinch of garlic powder pinch of onion powder pinch of salt pinch of pepper 1 large back of frozen sweet potato fries. Directions: Mix olive oil, curry powder, ground cumin, garlic powder, onion powder, salt and pepper. Toss with a large
Irish Seafood Chowder
Irish Seafood Chowder Ingredients: 1 lg. onion, diced 2 oz. smoked bacon 2 cups potatoes, peeled and diced 4 Tbsp. butter ½ tsp. dried thyme 1 bay leaf salt and pepper 4 cups fish or vegetable stock 6 oz. smoked haddock 6 med. scallops, sliced 5 oz. salmon 1 doz. mussels 1 cup heavy cream
Corned Beef and Cabbage in Slow Cooker
Corned Beef and Cabbage in Slow Cooker Ingredients: 3 carrots, peeled and cut into pieces 1 yellow onion, peeled and quartered ½ lb. small potatoes, halved 1 corned beef brisket, about 3-4 pounds Pickling spice packet from corned beef 2 8 to12 oz. beers or 2 cups water 6 sprigs fresh thyme ½ head cabbage,
Chocolate Fondue
Chocolate Fondue Serve with strawberries, pretzel rods, angel food cake, potato chips, wafer cookies or your favorite dipper. Ingredients: 1 cup heavy cream 1 4 oz. bittersweet chocolate bar, chopped 1/2 of 4 oz. chocolate bar, chopped 2 tsp. cherry extract or cherry brandy 1 tsp. vanilla extract kosher salt Directions: Heat the cream in
Braised Beef Short Ribs
Braised Beef Short Ribs Serve with mashed potatoes, cooked carrots, and chocolate cake for dessert! Ingredients: 3 Tbsp. olive oil 1 sm. onion, diced 2 carrots, chopped 4 whole beef short ribs Salt and pepper to taste ¼ cup flour ½ cup dry red wine 1½ cups beef broth 1 Tbsp. tomato paste 1 sprigs
Hearty Sausage Stew
Hearty Sausage Stew Ingredients: 1 lb. smoked sausage sliced 1 Tbsp. olive oil 2 Tbsp. butter 1 med. onion, chopped 3 ribs celery, chopped 3 med. carrots peeled & chopped thin 4 cloves garlic, minced 2 Tbsp. tomato paste 1 Tbsp. Worcestershire sauce 1/2 tsp. Italian seasoning 1 tsp. paprika 4 cups beef broth 1