Search Results for "Potato"

Recipe Results 39 of 74 pages

Oven-Roasted Salmon, Asparagus And New Potatoes

Wednesday, June 14, 2006

Ingredients 1 lb. small new potatoes, scrubbed clean and halved 2 tablespoons olive oil 1/2 lb. medium asparagus, trimmed and sliced on the diagonal, 1-inch long pieces 1 tablespoon fresh dill, chopped 1 strip lemon zest 1 small garlic clove, coarsely chopped 1/2 teaspoon salt freshly ground pepper 2 (10 oz.) salmon steaks, cut about

Aunt Dawn’S Cheesy Potato Soup

Wednesday, June 7, 2006

Ingredients 1 medium onion, chopped 1/2 butter 5 s potatoes, cubed 3/4 s celery, chopped 1 1/3 s carrots, thinly sliced 2 to 3 cups shredded Cheddar cheese 2 teaspoons salt 2 s water 4 tablespoons flour 1/4 teaspoon pepper 4 s milk 2 chicken bouillon cubes Directions In large pan saute onion and 1/4

Swiss Potatoes

Wednesday, June 7, 2006

Ingredients 1/4 teaspoon salt 1/4 teaspoon ground nutmeg 1/2 yellow onion, finely chopped 3 ozs. Swiss cheese slices, torn into small pieces 2 tablespoons all-purpose flour 2 lbs. baking potatoes, peeled and thinly sliced 1/2 milk 2 tablespoons butter, cut into 1/8-inch pieces Directions Layer half the potatoes, 1/4 cup onion, 1/8 teaspoon salt, 1/8

Scalloped Potatoes

Wednesday, June 7, 2006

Ingredients 8 medium potatoes, peeled 1 medium onion, chopped 1 can cream of mushroom soup 1/2 butter 10 saltine crackers, crushed cubed ham to taste salt and pepper to taste 2 s milk Directions Chop peeled potatoes. Place all ingredient in layers into greased baking dish, except milk. Pour milk over top and bake 1

Scalloped Potatoes With Ham

Wednesday, May 31, 2006

Ingredients 6 s raw potatoes, cut into small cubes 1 medium onion, minced 1 teaspoon salt 1/2 lb. cooked ham, cubed 4 tablespoons butter 4 tablespoons flour 1 teaspoon salt 2 s milk 1 1/2 s shredded Cheddar cheese Directions Layer potatoes, onion, 1 teaspoon salt and ham into slow cooker. Melt butter in saucepan.

Eggs In Potato Nest

Wednesday, May 3, 2006

Ingredients 1 tablespoon cooking oil 3 1/2 s frozen O’Brien-style potatoes (about 1 lb.) 1/3 green onions with tops, chopped (about 2 onions) 3/4 teaspoon Italian seasoning 4 eggs 1 tablespoon grated Parmesan cheese Directions Put oil into 10-inch omelet pan or skillet with lid. Put pan on burner and heat over medium heat a

Baby Potatoes With Garlic And Rosemary

Thursday, April 13, 2006

Ingredients 1 lb. baby red or white potatoes 2 tablespoons olive oil 1 tablespoon garlic, minced or pressed 1 tablespoon fresh rosemary, chopped salt and pepper to taste Directions Steam potatoes until tender (about twenty minutes). saute garlic in olive oil for a minute or two, then add rosemary and saute another minute. Toss drained

Roast Lemon Chicken With Shallots And Potatoes

Thursday, April 13, 2006

Ingredients 1 6 to 7 lb. chicken 2 lemons, rinsed 1/2 lightly packed fresh sage leaves 2 tablespoons olive oil 2 teaspoons paprika 1 teaspoon ground cumin 1 1/2 teaspoons salt 1/2 teaspoon pepper 4 lbs. Yukon Gold potatoes, scrubbed and cut about 1-inch wide 1 lb. shallots and peeled and cut about 1 1/2

Sweet Potato Noodle Kugel

Thursday, April 13, 2006

Ingredients 8 ozs. egg noodles made for Passover 1/4 butter 2 medium sweet potatoes, peeled and grated (about 4 cups) 2 large eggs 2 large egg whites 1/2 reduced-fat sour cream 1/2 apricot jam 1 teaspoon salt 1/4 chopped pecans, toasted Directions Preheat oven to 350°. Cook noodles according to package directions; drain and rinse

Quick Corned Beef Potato Dinner

Wednesday, March 15, 2006

Ingredients 1 lb. red potatoes, cut into small wedges 1 1/2 s water 1 large onion, thinly sliced and separated into rings 4 cups coleslaw mix 8 ozs. thinly sliced deli corned beef, cut into 1/4-inch strips 1 tablespoon vegetable oil 1/3 red wine vinegar 4 teaspoons spicy brown or horseradish mustard 1 teaspoon sugar