Search Results for "Peppers"
Recipe Results 37 of 44 pages
Piccalilli Relish
Ingredients 5 cups finely chopped cabbage (about 1-1/2 med. heads) 4 cups chopped cored green tomatoes, unpeeled (about 8 medium) 1 1/2 cups chopped, onions (about 2 medium) 1 cup chopped, seeded red bell pepper (about 1 large) 1 cup chopped seeded green bell pepper (about 1 large) 3 tablespoons salt 1/4 cup pickling spice
Asian-Style Round Steak
Ingredients 2 pounds boneless beef top round steak, cut into 3-inch strips 2 tablespoons canola oil 1 cup chopped onion 3 celery ribs, chopped 1/4 cup soy sauce 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon minced garlic 1/4 teaspoon ground ginger 1/4 teaspoon pepper 2 medium green peppers, julienned 1 can (15 oz) tomato
Eastern Rice Salad
Ingredients 3/4 cup long-grain white rice 1 cup fresh sliced mushrooms 1/2 cup chopped green bell pepper 1/2 cup chopped red bell pepper 1 cup salted cashew pieces 1 cup chopped green onions 1/2 lb. fresh bean sprouts 2 1/2 oz. fresh spinach 3 stalks celery, chopped 1/2 cup vegetable oil 1/4 cup soy sauce
GARLIC CHEESE GRITS WITH WISCONSIN PEPPERED JACK & CHEDDAR
Ingredients 3 2/3 cups chicken broth, preferably homemade 1 3/4 cups uncooked quick hominy grits 1/2 cup butter 1 medium chopped yellow onion 2 cloves minced garlic 1/2 cup chopped roasted red pepper 1 medium chopped green pepper 1/2 teaspoon hot pepper sauce, such as Tabasco 2 cups shredded aged Wisconsin Cheddar cheese 2 cups
Pulled Chili-Spiced Pork
Ingredients 15 lbs. pork loin Marinade 1 qt. orange juice 6 oz. red pepper flakes 5 jalapeño peppers 3 tablespoons coriander 2 tablespoons allspice 1 tablespoons achiote seed (or 1 teaspoon achiote powder or 1/2 teaspoon tumeric and 1/2 teaspoon of sweet paprika)* 2 tablespoons cinnamon 3 oz. crushed garlic 1 cup brown sugar 2
Asian Beef Skewers
Ingredients 3 tablespoons hoisin sauce* 3 tablespoons sherry 1/4 cup soy sauce 1 teaspoon barbeque sauce 2 green onions, chopped 2 cloves garlic, minced 1 tablespoon minced fresh ginger root 1 1/2 lbs. flank steak Skewers Directions In small bowl, mix together hoisin sauce, sherry, soy sauce, barbeque sauce, green onions, garlic, and ginger. Cut
Classic Beef Kabobs
Ingredients 8 12-inch metal skewers* 1 lb. boneless beef top sirloin or beef tenderloin steaks, cut 1 inch thick 8 oz. medium mushrooms 2 medium red, yellow or green bell peppers, cut into 1-inch pieces Salt Seasoning: 2 tablespoons olive oil 1 tablespoon chopped fresh oregano or 1 teaspoon dried oregano leaves, crushed 2 cloves
Bacon ?n Sour Cream Quiche
Ingredients 1 9? unbaked pie crust 2 tablespoons butter 1/3 cup finely chopped onion* 3 tablespoons finely diced red and green bell peppers* 1/2 cup diced mushrooms 3 large eggs 8 oz. sour cream 5 slices crisp, crumbled bacon** 1 1/2 cups grated Swiss cheese 1 cup grated mild cheddar cheese Dash salt & pepper
Dog Breath Chili
Ingredients 6 oz. regular breakfast sausage ?2 tsp. cooking oil ?3 lbs. tri-tip beef, cut into small pieces or coarse ground ?1 medium onion, finely chopped ?1 can (14 1/2 ounces) beef broth ?1/4 tsp. oregano ?3 T. cumin ?7 cloves garlic ?2 T. Gebhardt® chile powder ?1 T. hot chile powder ?1 T. mild
Dried Plum Pilaf
Ingredients 1 tablespoon vegetable oil 1 cup diced onion 1 cup diced red bell peppers 1 cup medium or long-grain rice 1/2 cup wild rice 3 1/2 cups low-sodium chicken broth, vegetable broth, or water 1 teaspoon salt 1 cup chopped, dried plums 1/2 cup chopped, toasted, unblanched almonds Directions In large saucepan, heat oil
