Search Results for "Blackberry"
Recipe Results 2 of 2 pages
Blackberry Spinach Salad
Ingredients 3 cups baby spinach, rinsed and dried 1 pint fresh blackberries 6 ounces crumbled feta cheese 1 pint cherry tomatoes, halved 1 green onion, sliced 1/4 cup finely chopped walnuts (optional) 1/2 cup edible flowers (optional) Directions In large bowl, toss together baby spinach, feta cheese, cherry tomatoes, green onion, and walnuts. Gently toss
Blueberry (or Blackberry) Smoothie
Ingredients 1 cup low-fat vanilla yogurt 1/2 cup apple juice 1 cup fresh or frozen berries (your choice) 1 banana Directions Blend all ingredients in blender or food processor until smooth. Makes 3 -1 cup smoothie drinks. Can freeze in popsicle molds or paper cups to make 4 servings. Karen Dillon, Dillon Fruit Farms Between
Blackberry Crisp
Ingredients 2 cups fresh or frozen blackberries 2 tablespoons sugar 1 teaspoon cornstarch 1 1/2 teaspoons water 1/2 teaspoon lemon juice 1/2 quick-cooking oats 1/4 all-purpose flour 1/4 brown sugar, packed 1/2 teaspoon ground cinnamon 1/4 cold butter vanilla ice cream Directions Place blackberries in greased 1 quart baking dish. In small bowl, combine sugar,
Easy Blackberry Ice Cream
Ingredients 1 quart blackberries 1 1/2 s sugar 1 1/2 s water 1/2 whipping cream, whipped to soft peaks Directions Combine berries, sugar and water; puree 1/2 the mixture at a time in food processor or blender; fold in whipped cream. Chill 1 hour. Pour into 2 quart glass or metal bowl and freeze until
Blackberry Ice Cream
Ingredients 6 egg yolks 2 cups whole milk 1 cup honey 1/4 teaspoon salt 3 cups blackberries, crushed 1 pint cream 2 tablespoons lime juice Directions Beat egg yolks in large bowl. Add milk and stir well, then add honey and salt. Pour mixture into top of double boiler and stir constantly over medium heat
Easy Blackberry Ice Cream
Ingredients 1 quart blackberries 1 1/2 s sugar 1 1/2 s water 1/2 whipping cream, whipped to soft peaks Directions Combine berries, sugar, and water and puree 1/2 of mixture at a time in a food processor or blender; fold in whipped cream. Chill 1 hour. Pour into 2-quart glass or metal bowl and freeze
Festive Fruity Flavored Milk
Ingredients 1 cup fat-free skim or 1% low-fat milk 2 tablespoons apricot, blackberry, raspberry or strawberry fruit syrup Directions For each cup of milk, stir in 2 tablespoons fruit syrup. Try experimenting with different brands of fruit syrups until you find one that provides the perfectly pleasing color to your milk. Fruit syrups are available
