Search Results for "Tomato"
Recipe Results 26 of 114 pages
Shrimp Bisque
Shrimp Bisque Ingredients: 2 lb. large shrimp 2 Tbsp. olive oil 2 tsp. salt 1/2 tsp. fresh-ground pepper 1/4 cup plus 3 Tbsp. bourbon 3 Tbsp. unsalted butter 1 cup chopped celery 1/2 cup fennel 1 lg. onion, chopped 3 cloves garlic, chopped 3 Tbsp. tomato paste tsp tsp.. 2 Tbsp. flour 1/2 cup white
Kentucky Hot Browns
Kentucky Hot Browns Ingredients: 2 Tbsp. butter 1/4 cup flour 1 cup heavy cream 1 cup milk 1/4 tsp. salt 1/2 tsp. Worcestershire sauce 1 tsp. Hot sauce 1/4 cup grated sharp white cheddar cheese 3/4 cup Pecorino Romano, divided 8 slices Texas Toast, crusts removed 1 pound turkey, thinly sliced 4 slices tomato 8
BLT Hot Dogs
BLT Hot Dogs Ingredients: 1/2 cup mayonnaise 1 Tbsp. minced shallot 2 tsp. chopped capers 1 Tbsp. chopped dill pickle 1 Tbsp. caraway seeds, toasted 8 hot dogs, cooked 8 hot dog buns, toasted 8 slices of cooked bacon 1 cup chopped tomatoes 4 cups shredded iceberg lettuce 1/3 cup small basil leaves Directions: In
Baked Falafel Wraps
Baked Falafel Wraps Ingredients: 1 (15 oz.) can chickpeas, rinsed ½ cup chopped fresh flat-leaf parsley ½ cup chopped fresh cilantro ½ cup grated red onion ¼ cup panko breadcrumbs 2 Tbsp. garlic tahini 1 tsp. grated lemon zest 2 Tbsp. lemon juice, divided 1 tsp. ground cumin ¼ tsp. salt 1 lg. clove garlic,
Cucumber Bites
Cucumber Bites Ingredients: 2 cucumbers 12 grape or cherry tomatoes 4 oz. cream cheese, softened 1 Tbsp. mayonnaise 3 Tbsp. Ranch dressing 4 Tbsp. fresh dill, minced fine, divided ¼ tsp. garlic powder ¼ tsp. salt ¼ tsp. Italian seasoning Black pepper and dill for garnish Directions: Wash, peel and slice the cucumbers into half-inch
Cavatini
Cavatini Ingredients: 1 green bell pepper, chopped 1 yellow onion, chopped 2 cups sliced and quartered pepperoni 16 oz. fresh mushrooms, sliced 1 6 oz. can tomato paste 1 32 oz. jar spaghetti sauce 1 clove garlic, peeled and minced 1 cup rigatoni pasta 1 cup rotini pasta 1 cup macaroni 1 pound ricotta cheese
Bouillabaisse
Bouillabaisse Ingredients: 3 Tbsp. olive oil 1 Tbsp. butter 1 fennel bulb, cored and finely chopped 1 yellow onion, diced 8 cloves garlic, minced ¼ tsp. dried thyme ¼ tsp. paprika ¼ tsp. saffron threads ⅛ tsp. cayenne pepper 1 cup dry white wine 4 cups clam juice, seafood stock can also be used 1
Hearty Beef Barley Stew
Hearty Beef Barley Stew Ingredients: 1 Tbsp. olive oil 2 lbs. beef stew meat 2 cups baby carrots 8 oz. fresh mushrooms, sliced 1 env. dry onion soup mix 2 cups beef broth 1 14.5 oz. can diced tomatoes, undrained 2 cups water 3/4 cup uncooked barley 1 cup frozen peas Directions: In a large
Spaghetti Sauce
Spaghetti Sauce Submitted by: Tammy Rowland of Lynchburg, VA Ingredients: 1 lb. hamburger, or more (See Note) 1 lg. onion, chopped 1 green pepper 1½ Tbsp. sugar 1 tsp. salt ½ tsp. pepper 2 tsp. chili powder 1½ tsp. oregano 1 tsp. basil 1 tsp. Worcestershire sauce 1 46 oz. tomato juice 29 oz. crushed
Eggplant Parmesan
Eggplant Parmesan Ingredients: 2 tsp. butter 1 lg. onion, diced 2 bell peppers, diced 1 lg. carrot, diced 2 cloves garlic, very finely minced 3 Tbsp. tomato paste ½ teaspoon dried oregano 28 oz. can stewed Italian tomatoes 1 Tbsp. honey 2 cups panko crumbs 1 tsp. dried oregano Salt and pepper to taste ½
