Search Results for "Onion"

Recipe Results 241 of 250 pages

Ozark Salad

Wednesday, July 20, 2005

Ingredients 1/2 head Romaine lettuce 1/2 head Iceberg lettuce 1/4 red onion, sliced into thin rings 1/4 red sweet pepper, finely chopped 1/4 pitted ripe black olives, cut up 1/4 crumbled Feta cheese Sherry Wine Vinaigrette Directions Cut Romaine and Iceberg lettuces into 1-inch pieces. In large salad bowl, toss together Romaine and Iceberg lettuces,

Curried Rice Salad

Wednesday, July 20, 2005

Ingredients 1 cup long grain rice, cooked 1/2 celery, chopped 1/4 green onions, finely chopped 1/4 sweet red onion, chopped 2 tablespoons slivered almonds, toasted 1/4 Italian dressing 2 teaspoons vinegar 1 teaspoon curry powder Directions Combine rice, celery, green onions, red pepper and almonds in medium bowl. Combine Italian dressing with vinegar and curry

Turkey Burger With Salsa

Tuesday, June 28, 2005

Ingredients 1 tablespoon light margarine 1/4 onion, finely minced 1/4 celery, finely minced 1 teaspoon fresh sage, chopped or 1/4 teaspoon dried sage 1/4 pecans, very finely chopped 1 1 lb. pkg. ground turkey Directions Heat margarine in small skillet. saute onion and celery over medium-high heat on grill or stovetop until onion is transparent.

Salsa

Tuesday, June 28, 2005

Ingredients 8 to 10 plum tomatoes 1 red onion 2 jalapeno peppers, chopped (optional) 1/2 cucumber, peeled, seeded and diced 1/4 teaspoon Tabasco sauce 2 tablespoons cilantro, chopped salt and pepper to taste Directions Place tomatoes on grill and cook, turning several times until slightly charred. Cool slightly and chop coarsely. Slice onion and grill

Turkey And Walnut Salad

Tuesday, June 28, 2005

Ingredients 1 tablespoon olive oil 1 (16 oz.) pkg. turkey tenderloins 1/2 toasted walnut halves 1/2 green seedless grapes, cut in half 1/4 celery, diced 1 small carrot, finely diced 1/4 red onion, finely chopped 1/4 low calorie Thousand Island dressing or herb vinaigrette lettuce leaves Directions Preheat grill to medium. Brush tenderloins with olive

Shortcut Baked Beans

Tuesday, June 28, 2005

Ingredients Easy for a potluck or picnic. 3 slices bacon 1/2 onion, chopped 1 (31 oz.) can pork and beans in tomato sauce 1/4 ketchup 2 tablespoons brown sugar or molasses 2 teaspoons prepared mustard 1 teaspoon Worcestershire sauce Directions Spoon off and discard about 1/3 cup juices from pork and beans. Cut up bacon

Sea Shell Salad

Tuesday, June 28, 2005

Ingredients 1 (1 lb.) box medium sea shell macaroni or large sea shell macaroni 1 can tomato soup 1 medium green bell pepper, chopped 1 medium onion, chopped 1 (4 oz.) jar pimientos 3/4 sugar 3/4 cooking oil 3/4 cider vinegar salt and pepper Directions Mix all ingredients except macaroni in 3 quart glass covered

Patio Potato Salad

Tuesday, June 28, 2005

Ingredients 1/2 milk 1/3 sugar 1 egg 1/4 vinegar 4 tablespoons margarine 1 tablespoon cornstarch 3/4 teaspoon salt 3/4 teaspoon celery seed 1/4 teaspoon dry mustard 1/4 onion, chopped 1/4 mayonnaise 7 medium potatoes, cooked and diced 3 eggs, hard-boiled, chopped Directions Combine first 9 ingredients in medium saucepan. Cook over low heat, stirring constantly,

Rotini Salad

Tuesday, June 28, 2005

Ingredients 1 lb. rotini noodles, cooked 1 ping mayonnaise 1 cup water 1/2 vinegar 1 cup sugar 1 medium onion, chopped fine 1 cup celery, chopped fine 1/2 teaspoon tumeric spice salt and pepper to taste Directions Mix all ingredients well in large bowl. Cover and refrigerate overnight. Stir well before using. Dressing will be

Huevo Rancheros

Tuesday, June 14, 2005

Ingredients 1 (3 1/2 oz.) can whole green chilies 1 small yellow onion, chopped 2 tablespoons bacon drippings 1 can diced tomatoes, drained 6 ozs. sharp Cheddar cheese, cubed salt to taste 8 eggs Directions Remove all seeds, chop green chilies, saute onions in fat. Add chilies and tomatoes; cook over high heat, stirring constantly,