Search Results for "Onion"
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Easy Potato Soup
Easy Potato Soup Submitted by: Linda Kencec of McDonald, PA Yield: 4 servings Prep time: 10 minutes Cooking time: 35 minutes Total time:45 minutes Ingredients 10 medium potatoes, peeled and sliced 1 celery, diced 1 medium onion, diced 1/3 of a block of Velveeta, shredded salt to taste Directions Add just enough water to cover
Potato Soup
Ingredients 6 medium potatoes, peeled and cut into bite-size pieces 1 onion, chopped 2 slices bacon, cut into small pieces salt and pepper to taste Miniature egg noodles: 1 flour 1 egg salt and pepper to taste Directions Cook bacon until crisp. In medium size pan, cover with water, potatoes, onions and bacon with grease;
Potato Soup
Ingredients 4 or 5 slices of bacon 1 medium onion, chopped 6 medium potatoes, peeled and sliced 1 carrot, grated 2 (10-14 oz.) cans chicken broth 2 s milk 1/4 corn starch 3/4 water 2 teaspoons parsley flakes salt and pepper to taste Directions In 6 to 8 quart pot, brown bacon and onion. Add
Turkey With Cherry Stuffing
Ingredients 8 bacon strips, diced 1 1/2 s celery, chopped 3/4 onion, chopped 7 ozs. unseasoned stuffing cubes 1 3/4 s chicken broth 1 1/2 teaspoons rubbed sage 1 teaspoon dried thyme 1/2 teaspoon pepper 1/4 teaspoon salt 1/2 dried cherries 1 (12 to 14 lb.) turkey melted butter Directions In skillet, cook bacon over
Saucy Cherry Meatballs
Ingredients 1/2 milk 1 tablespoon soy sauce 7 slices bread, crusts removed and cut into 1/2-inch cubes 1 teaspoon garlic salt 1/4 teaspoon onion powder 1/2 lb. lean ground beef 1/2 lb. bulk pork sausage 1 (8 oz.) can water chestnuts, drained and chopped Cherry Sauce: 1 (21 oz.) can cherry pie filling 1/3 apple
Pizza Stromboli
Ingredients 1 (1/4 oz.) pkg. active dry yeast 3/4 warm water (110° to 115°) 4 1/2 teaspoons honey 1 tablespoon nonfat dry milk powder 2 cups bread flour 1/2 whole wheat flour 2 teaspoons Italian seasoning 1 teaspoon salt 4 1/2 teaspoons pizza sauce 3/4 pepperoni, chopped 1/2 shredded Cheddar cheese, divided 1/4 shredded Parmesan
Sausage Breakfast Pizza
Ingredients 1 (1 lb.) pkg. pork sausage 1 (8 1/2 oz.) can refrigerated crescent rolls 1 frozen hash brown potato cubes, thawed 1/8 each, diced green, red and yellow bell pepper (optional) 1/4 green onions, thinly sliced (optional) 4 ozs. (1 cup) shredded sharp Cheddar cheese 3 eggs, lightly beaten 1/8 milk 1/2 teaspoon salt
Potato-Ham Soup
Ingredients 6 s water 7 teaspoons chicken bouillon granules 2 (8 oz.) pkgs. cream cheese (cubed) 1 (30 oz.) pkg. frozen hash browns (thawed) 1 1/2 s cooked ham, cubed (optional) 1/2 onion, chopped 1 teaspoon garlic powder 1 teaspoon dill weed Directions Place first 3 ingredients in large pan, heat and stir until cheese
Pulled Lamb Sandwich “Gyros” Style
Ingredients 2 lbs. boneless leg of lamb 10 whole garlic cloves, peeled 3/4 brown sugar 2 tablespoons kosher salt 2 tablespoons crushed black pepper 1/4 paprika 1 tablespoon red pepper flakes 2 tablespoons chopped rosemary 1 tablespoon garlic powder 1 lemon, lemon zest 1 tablespoon vegetable oil 2 s water 1 Worcestershire sauce Spicy Tzatziki
Ben’s Chili
Ingredients 2 lbs. ground beef 1 onions, finely chopped 1 (6 oz.) can tomato paste 1 (15 oz.) can tomato sauce 2 large cans tomatoes 1 large can kidney beans 1/4 Ben’s Mustard 2 tablespoons brown sugar 4 garlic cloves, crushed 1/2 ketchup 3 tablespoons chili powder 1 tablespoon salt 2 s water 1 pkg.
