Search Results for "Onion"
Recipe Results 201 of 250 pages
Turkey-Cranberry Burgers
Ingredients 1/2 cup finely shredded carrot 1/4 cup thinly sliced green onions 2 tablespoons fine dry bread crumbs 2 tablespoons fat-free milk 1/4 teaspoon dried Italian seasoning, crushed 1/8 teaspoon salt 1/8 teaspoon ground black pepper 12 oz. uncooked ground turkey breast or chicken breast 1 cup mixed baby greens 4 whole wheat hamburger buns,
Gorgeous George Burger
Ingredients 1 10 oz. package frozen soy burgers 3 tablespoons canned vegetable broth 1 8 oz. can pineapple slices (juice pack) 1/2 a medium red onion, sliced 4 whole wheat hamburger buns, split 4 slices fat-free process or reduced-fat Swiss cheese (4 oz.) 4 tablespoons bottled fat-free Thousand Island salad dressing 4 leaves leaf lettuce
Cheeseburger Bites
Ingredients 1 egg yolk, beaten 1/2 lb. lean ground beef 2 tablespoons grated onion 1/2 teaspoon salt Dash pepper 6 slices bread 24 cubes cheddar cheese (1/2-inch cubes) Directions In a bowl, combine egg yolk, ground beef, onion, salt and pepper. Shape mixture by teaspoonfuls into 24 balls. Remove crusts from bread; roll flat and
Barbecue Green Bean Bake
Ingredients 6 bacon strips, diced 1 small onion, chopped 1 cup ketchup 1/2 cup dark brown sugar 1 tablespoon Worcestershire sauce 2 packages (10 ounces each) frozen cut green beans, thawed Directions In large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 1 tablespoon drippings. Sauté onion in drippings
Salami Asparagus Salad
Ingredients 1 pound fresh asparagus, trimmed 1/2 medium sweet red pepper, cut into 2-in. strips 1 small onion, thinly sliced and separated into rings 1/4 lb. hard salami, cut into strips 1/2 cup crumbled feta cheese 1/3 cup olive oil 1/4 cup Domino® or C&H® Granulated Pure Cane Sugar 1/4 cup white vinegar 1/4 cup
Berry Tossed Salad
Ingredients 1 package (10 oz.) ready-to-serve salad greens 1 cup sliced fresh strawberries 1 kiwifruit, peeled and sliced 1/4 cup chopped red onion 1/4 cup crumbled feta cheese 2 tablespoons slivered almonds Creamy Raspberry Dressing: (This dressing makes a great gift!) 1/2 cup mayonnaise 2 tablespoons plus 2 tsp. sugar 1 tablespoon raspberry vinegar 1
Honey Barbecued Spare Ribs
Ingredients 3 pounds pork spareribs or pork baby back ribs 3 tablespoons lemon juice 2 tablespoons honey 2 tablespoons canola oil 1 tablespoon soy sauce 1 tablespoon dried minced onion 1 teaspoon paprika 1 teaspoon salt 1/2 teaspoon dried oregano 1/8 teaspoon garlic powder Directions Cut spareribs into serving-size pieces. Place ribs, bone side down,
California Chicken Salad
Ingredients Dressing: 6 tablespoons honey 2 tablespoons Dijon mustard 2 teaspoons olive oil 1 tablespoon rice wine (or apple cider) vinegar 1/2 teaspoon salt Salad: 3 boneless, skinless whole chicken breasts (about 1 1/2 pounds) 1/4 teaspoon garlic powder 1/4 teaspoon sweet chili powder 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper Vegetable oil
Curried Carrot Salad
Ingredients 3/4 cup plain nonfat yogurt 1 large green onion, chopped 2 tablespoons chopped fresh mint 1 1/2 teaspoons fresh lemon juice 3/4 to 1 teaspoon curry powder 1 pound carrots, peeled, coarsely grated 1/4 cup dried currants Directions Whisk first 5 ingredients in large bowl. Add carrots and currants; toss to coat. Season to
Antipasto Salad
Ingredients 1 small clove garlic, finely chopped 2 tablespoons balsamic vinegar 1/4 cup extra virgin olive oil 1 tablespoon chopped fresh basil or 1 teaspoon dried basil, crushed Salt and freshly ground black pepper 1 pkg. (5 oz.) baby garden blend or baby romaine (or other salad mixture) 1 jar (6 oz.) artichoke hearts, packed
