Search Results for "Peppers"
Recipe Results 18 of 44 pages
Super Cheese Hero
Super Cheese Hero Originally published on: May 30, 1985 Ingredients: 1 cup sour cream 1/2 cup prepared mustard 1 loaf French bread (24 to 30 inches) leaf lettuce 12 slices beef summer sausage (or choice of cold cut) 6 slices Swiss cheese 6 ounces cheddar cheese, cut in 4 x 1/2 inch sticks 12 tomato wedges
Chicken Nacho Dip
Chicken Nacho Dip Ingredients: 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), drained 1 (1 pound) loaf processed cheese food (such as Velveeta®), cubed 2 large cooked skinless, boneless chicken breast halves, shredded 1/3 cup sour cream 1/4 cup diced green onion 1 1/2 tablespoons taco seasoning mix 2 tablespoons
Fish Tacos
Fish Tacos Fish: 2 pounds cod fillets 3 Tablespoons lime juice (about 2 limes) 1 tomato, chopped 1/2 onion, chopped 3 Tablespoons cilantro, chopped 1 teaspoon oil 1⁄4 teaspoon cayenne pepper (optional) 1⁄4 teaspoon black pepper 1⁄4 teaspoon salt Slaw: 2 cups shredded red cabbage 1⁄2 cup green onions, chopped 3⁄4 cup nonfat sour cream
Greek Potato Salad
Greek Potato Salad Ingredients for Salad: 2 lb. unpeeled new potatoes 2 med. bell peppers, cut into 1-inch pcs. 2 med. tomatoes, seeded, cut into eighths 1 med. cucumber, cut into 1-inch pieces 1/2 cup red onion, very thinly sliced 1/2 cup whole kalamata or ripe olives 1 cup (4 oz) crumbled feta cheese Ingredients
Spaghetti Squash Bake
Spaghetti Squash Bake Ingredients: 1 spaghetti squash, halved and seeded Olive oil, for drizzling Salt and pepper, to taste 3 tablespoons butter, softened 1/2 teaspoon cumin 1/4 teaspoon ground chipotle 1/4 teaspoon dried oregano 2 poblano peppers, chopped 1 cup cooked black beans 1/2 cup Greek yogurt 1-2 ounces shredded medium sharp cheddar cheese, divided
Bell Pepper Nachos
Bell Pepper Nachos Yield: 4 servings Prep time: 10 minutes Cooking time: 15 minutes Total time:25 minutes Ingredients: 4 bell peppers 1 cup salsa 2 teaspoons seasoning (try a mixture-chili powder, garlic powder, ground cumin, pepper) 2 cups cooked ground beef 1 cup shredded cheese Preheat oven to 350 degrees. Directions: Wash bell peppers,
Southern Style Red Beans and Rice
Southern Style Red Beans and Rice Prep time: 15 minutes Cooking time: 2 hours Total time:2 hours and 15 minutes Serve as a main dish or add grilled sausage or a piece of fried chicken on the side to round out the meal. Ingredients: 2 tablespoons vegetable oil or bacon drippings 1 cup chopped onions
Potluck Slow Cooker Beans
Potluck Slow Cooker Beans Prep time: 10 minutes Cooking time: 7 hours Total time:7 hours and 10 minutes Ingredients: 1-1/2 cups ketchup 1 medium onion, chopped 1 medium green pepper, chopped 1 medium sweet red pepper, chopped 1/2 cup water 1/4 cup packed brown sugar 2 bay leaves 2 to 3 teaspoons cider vinegar 1
Cherry Tomato Salad
Cherry Tomato Salad Submitted by: Anna Miller of Zanesville, Ohio Yield: 3 cups Prep time: 10 minutes Total time:10 minutes Ingredients: 1 Tbsp. suar 2 Tbsp. Bacon-Onion Dip mix 1/4 cup sour cream 1/4 cup Miracle Whip Salad Dressing 1/4 cup diced sweet bell peppers, optional 3-4 cups cherry or grape tomatoes, halved Directions: Combine
Tomato Basil Fondue
Tomato Basil Fondue Yield: 4-6 Servings Prep time: 10 minutes Cooking time: 25 minutes Total time:35 minutes Ingredients: 2 tablespoons butter 1 small onion, finely chopped 1 clove garlic, crushed 1 ripe tomato, chopped or ½ cup canned diced tomato ½ cup dry white wine 1 cup shredded Mozzarella cheese 1 cup shredded Fontina cheese
