Search Results for "apple"
Recipe Results 17 of 78 pages
Applesauce Doughnuts
Ingredients: large strips of foil 1 dozen large cinnamon sugar doughnuts 1 jar applesauce Directions: Slice the doughnuts in half like a sandwich and pour about 1/2 cup applesauce on one half of the doughnut and then place the other half on top. Wrap up completely in the foil and then heat in the coals
Singing Apples
Ingredients: apples cinnamon sugar Directions: Spear a Macintosh apple on a strong stick. Cook apple over hot coals until skin is burned and the apple “sings.” Remove from fire and carefully peel off cooked skin. Roll apple in cinnamon sugar and eat–careful it will be hot.
Hawaiian Banana Pineapple Bread
Submitted by Debbie Flinner of Canton, Ohio Ingredients: 3 cups flour 2 cups sugar 1 tsp. baking soda 1 tsp. ground cinnamon 3/4 tsp. salt 1 cup chopped pecans 3 eggs, beaten 1 cup vegetable oil 2 cups mashed, ripe bananas 2 tsp. vanilla extract 8-oz. can crushed pineapple, drained Directions: Preheat oven to 350°.
1st Place Apple Pie
Ingredients for Crust: 2 cups all-purpose flour 1 teaspoon salt 1/3 cup lard 1/3 cup unsalted butter 4-5 tablespoons cold water Directions for Crust: Mix flour and salt in a bowl. Blend in lard and butter with a fork or pastry blender until crumb is pea-sized and smaller. Add water, one tablespoon at a time,
3-Ingredient Apple Dump Cake
Ingredients: 4 cups chopped apples 1 box yellow cake mix 3/4 cup butter, melted Directions: Heat oven to 350°F. Spray bottom of 13×9-inch pan with cooking spray. Place chopped apples in pan. Top with dry cake mix, and pour melted butter over top, making sure to cover top with butter as much as you can.
Rudolph’s Applesauce Cookie Mix
You can find the gift tag for this recipe and others here. Ingredients: 1 cup brown sugar 2 1/4 cups all-purpose flour 1/2 tsp. baking soda 1/2 tsp. salt 3/4 tsp. ground cinnamon 3/4 cup raisins 3/4 cup chopped walnuts Directions: Combine flour, salt, cinnamon and baking soda – stir well. Place flour mixture in a clean
Apple Cinnamon Bars
Ingredients: 1-3/4 cups sugar 2 cups flour 1 cup oil 1 tsp. vanilla 1 tsp. baking powder 1/2 tsp. salt 1 tsp. cinnamon 2 cups apples, cored, peeled and diced 1 cup chopped nuts powdered sugar for garnish Directions: Combine ingredients in order listed, and pour into a greased 13″x9″ baking pan. Bake at 350°
Caramel Apple Butter Cheesecake
Ingredients for Cheesecake: 1 1/2 cups gingersnap cookie crumbs 1/4 cup butter or margarine, melted 20 caramels, unwrapped 3/4 cup apple butter 3 packages (8 oz each) cream cheese, softened 1/4 cup sugar 2 tablespoons all-purpose flour 3 eggs Ingredients for Caramel Sauce: 30 caramels, unwrapped 1/2 cup half-and-half Directions: Heat oven to 300°F. Wrap
Caramel Apple Pie
Ingredients: 1 box refrigerated pie crusts, softened as directed on box 1/2 cup butterscotch caramel topping 2 tablespoons all-purpose flour 8 cups baking apples, peeled, cored, sliced 1/2 inch (6 to 8 medium apples) 1/2 cup packed brown sugar 2 tablespoons all-purpose flour 1 1/2 teaspoons ground cinnamon 1 teaspoon milk 2 teaspoons sugar 1/2
Apple Pie Cheesecake
Ingredients For crust: 2 cups Steve’s GF Bread Flour Blend ½ cup firmly packed brown sugar 1 cup (2 sticks) butter, softened 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg Ingredients For cheesecake filling: 4 (8-ounce) packages cream cheese, softened 1 cup sugar 4 large eggs 2 teaspoons vanilla extract Ingredients for apple pie portion:
