Search Results for "Blueberries"
Recipe Results 16 of 17 pages
Old-Fashioned Blueberry Muffins
Ingredients 1 cup sugar 1/2 cup butter 1/2 teaspoon salt 3 eggs 2 cups flour + 1 tablespoon 2 teaspoon baking powder 1/2 teaspoon cinnamon 1 cup milk 2 cups fresh or frozen blueberries, thawed, rinsed and drained Directions Mix shortening and sugar until fluffy. Add salt. Stir in eggs. Sift 2 cups flour and
Blueberry Toll House Cookies
Ingredients 1/2 margarine 1/2 shortening 3/4 granulated sugar 3/4 brown sugar 2 eggs 2 teaspoons vanilla 2 1/2 s all-purpose flour 1 teaspoon salt 1 teaspoon soda 1/2 teaspoon cinnamon 2 cups fresh or dry-pack frozen blueberries 2 tablespoons flour 1/2 chopped nuts Directions Cream margarine, shortening and sugar. Beat in eggs and vanilla. Sift
Blueberry Oatmeal Muffins
Ingredients 1 egg 1/2 buttermilk 1/2 brown sugar 1/4 oil 1 cup oatmeal, uncooked 1/2 teaspoon cinnamon 1 cup flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon soda 1 1/2 blueberries, fresh or frozen, thawed and drained Directions Grease well both the holes and between the holes (the tops) of muffin tins to
Blueberry Gingerbread
Ingredients 1 cup shortening 1 cup + 3 tablespoons sugar 1 egg 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon ginger 1 cup sour milk or buttermilk 3 tablespoons molasses 1 1/2 s fresh or dry-pack frozen blueberries, thawed, and drained. Directions Combine shortening and 1 cup sugar
Blueberry Soup
Ingredients 1 quart blueberries 3 cups water 3/4 sugar 1 2-inch piece cinnamon stick 2 tablespoons cornstarch 4 tablespoons water sour cream for topping (optional) Directions Combine berries, water, sugar, and cinnamon in medium saucepan and bring to boil; reduce heat and cook until berries are soft. Discard cinnamon stick. Mix cornstarch and water and
Pork Chops With Blueberry Sauce
Ingredients 6 thick pork chops flour for dredging, seasoned with salt and pepper 4 tablespoons oil 1 1/4 s chicken stock 2 tablespoons frozen orange juice concentrate, thawed 3 tablespoons Sherry 2 tablespoons cornstarch 2 tablespoons water 2 cups blueberries 1/4 cream Directions Dredge pork chops in seasoned flour. Heat oil in large frying pan;
Blueberry Cake
Ingredients 5 cups flour 1 1/2 s sugar 2 tablespoons baking powder 1 teaspoon dried orange peel 1 teaspoon salt 3/4 margarine 1 cup chopped pecans 4 eggs 2 cups milk 2 teaspoons vanilla 2 tablespoons lemon juice 3 cups blueberries Directions Combine first 5 ingredients in large bowl. Cut in margarine until mixture looks
Blueberry Lemon Cream Pie
Ingredients 3 egg yolks 1 (14 oz.) can sweetened condensed milk 1/2 lemon juice 1 cup blueberries 1 (8-inch) pie shell, baked 1 cup whipping cream 2 tablespoons sugar Directions Combine egg yolks, milk, and lemon juice in large bowl; stir well. Fold in berries, reserving a few or garnish. Pour into pie shell and
Blueberry Spread
Ingredients 1/2 butter, room temperature 1 cup blueberries 1/2 powdered sugar Directions Place butter in food processor and blend until smooth. Add blueberries and powdered sugar; blend until smooth and fluffy. Pack in covered refrigerator container and store in refrigerator. Makes about 1 cup.
Blueberry Nut Bread
Ingredients 1 1/2 s unbleached white flour 1 cup sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon baking soda 1/2 whole wheat flour 1/4 margarine 1 egg, well beaten 3/4 orange juice 1 teaspoon grated or dried orange peel 1 cup blueberries 1/2 chopped walnuts Directions Sift together first 5 ingredients and
