Search Results for "carrots"
Recipe Results 15 of 40 pages
Apricot Chicken with Vegetable Rice
Apricot Chicken with Vegetable Rice Ingredients: 1 tablespoon vegetable oil 8 boneless skinless chicken thighs (1 1/4 lbs.) 1 (12 oz.) jar apricot preserves 1 (1 oz.) envelope dry onion soup mix 1/4 cup water 1 (5.6 oz.) package rice with peas and carrots in sauce mix, prepared Directions: HEAT oil in large skillet over
Slow-Cooker Chicken Burgundy Stew
Slow-Cooker Chicken Burgundy Stew Ingredients: 6 slices bacon, chopped 1 package (32 oz) boneless skinless chicken breasts, cut into 1 1/2-inch pieces and patted dry 1/2 teaspoon salt 1/4 teaspoon pepper 3 tablespoons butter 1 medium onion, coarsely chopped 2 cups sliced carrots 1 package (8 oz) cremini mushrooms, quartered 1 tablespoon chopped garlic 1/2
Slow-Cooker Pork Ragu
Slow-Cooker Pork Ragu Ingredients: 8 slices applewood smoked bacon, chopped (half of a 12-oz package) 1 1/2 lb boneless pork shoulder, trimmed and cut into 2-inch pieces 3/4 teaspoon salt 1/2 teaspoon pepper 1 1/2 cups chopped onions 2 cups chopped carrots 5 cloves garlic, chopped 2 teaspoons dried oregano leaves 1/2 cup chicken broth
Fish Taco Salad
Fish Taco Salad Ingredients: 2 pounds fish fillets (try cod, tilapia, snapper or others) 1⁄4 teaspoon each salt and pepper 2 cups shredded cabbage or lettuce 2 cups chopped vegetables (try tomatoes, cucumber, carrots, corn, green onions, celery, avocado) 1⁄2 cup low-fat ranch dressing 1⁄2 cup salsa Directions: Season fish with salt and pepper. Cook
Chicken and Rice Casserole with Mushrooms
Chicken and Rice Casserole with Mushrooms Ingredients: 2 tbsp vegetable oil 4 chicken breasts, boned and skinned 1 cups chopped onions 1/2 cup sliced carrots 2 cups sliced mushrooms 4 cloves garlic, chopped 1 tsp. dried thyme 1 tsp. dried basil 1 cup long-grain rice 2 1/2 cups milk 1 tsp. salt 1/2 tsp. pepper
Hearty Beef Goulash
Hearty Beef Goulash Ingredients: 1 tbsp. oil 2 slices of bacon, chopped 1 garlic clove, minced 2 carrots, sliced 2 medium onions, sliced 1 green bell pepper, sliced 3 oz. whole small mushrooms 1 1/2 lb. stewing beef, cubed 1/4 cup all-purpose flour 3 tbsp. paprika 1 cup beef broth 1 bay leaf 1 cup
Asian Rice
Asian Rice Ingredients: 1 teaspoon oil 2 eggs, beaten 1 package (16 ounces) frozen asian style vegetables, or 1 pound fresh vegetables (such as carrots, onions, broccoli, peas, or mushrooms) 3 cups cooked rice 1 teaspoon garlic powder or 4 cloves of garlic 1⁄4 teaspoon ground ginger 1 cup cooked chicken, pork or tofu, diced
Grilled Chicken Cheddar Casserole with Mushrooms
Grilled Chicken Cheddar Casserole with Mushrooms Ingredients: Nonstick cooking spray 1 pound penne pasta 1 tablespoon butter 1 1/2 tablespoons flour 2 1/2 cups fat-free milk 1 tablespoon Dijon mustard 1/2 teaspoon hot pepper sauce 1 teaspoon Worcestershire sauce 1/2 teaspoon salt 1/8 teaspoon ground white pepper 3 tablespoons sliced green onion 1/2 cup thinly
Lazy Man’s Beef Stew
Lazy Man’s Beef Stew Yield: 8 servings Prep time: 5 minutes Cooking time: 5 hours Total time:5 hours and 5 minutes Ingredients: 2 pounds stew meat 4 large carrots, peeled and cut into chunks 1 bay leaf 1 can tomato soup 4 medium potatoes (peeled and cut into chunks) 2 onions, sliced 1 cup red
Garden Fresh Pizza
Garden Fresh Pizza Yield: 1 Pizza Prep time: 15 minutes Cooking time: 15 minutes Total time:30 minutes Ingredients: 1 pound lean ground beef 1 tablespoon chopped fresh oregano 1/2 teaspoon salt, divided 1-1/2 cups frozen vegetables, such as cauliflower, broccoli, carrots and zucchini 1 tablespoon water 1/2 cup marinara or pizza sauce 1 package (14
