Search Results for "Onion"
Recipe Results 124 of 250 pages
Maple Baked Beans
Ingredients: 1 16-ounce bag dried navy beans, soaked overnight and drained 6 cups water 1 cup cubed salt pork 1 onion, chopped 1/2 cup pure maple syrup 1/4 cup ketchup 2 tablespoons apple cider vinegar 2 teaspoons dry mustard 1 1/2 teaspoons salt 1/2 teaspoon pepper Directions: Preheat oven to 350ºF. In a large, ovenproof
White Lasagna
Ingredients: 9 lasagna noodles, cooked according to the package directions 10 tablespoons unsalted butter, divided 1 cup yellow onion, finely chopped 2/3 cup celery, chopped 1/2 cup leeks (white part only), chopped 1 teaspoon garlic, chopped 8 tablespoons all-purpose flour 2 cups warm chicken stock 2 cups heavy cream 1 1/4 teaspoons salt, divided 1/4
Beef Pot Pie Casserole
Ingredients for the biscuits: 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 tablespoon fresh herbs like sage, rosemary or thyme, chopped 6 tablespoons unsalted butter, cold and cut into cubes 3/4 cup cold buttermilk Ingredients for filling: 1 pound beef chuck, cut into 1-inch cubes Salt and
Roman Holiday Bake
Submitted by: Rick Tytko, Brecksville, Oh Ingredients: 1 lb. Ground chuck 1/2 lb. Italian sausage 1 Cup onion, chopped 1 tsp. Oregano 1 can cheddar cheese soup 1 can tomato soup 1 Cup water 4 cups wide noodles-cooked Directions: Preheat oven to 350 degrees. Brown ground Chuck, sausage, onion and oregano. Drain off any excess
Veggie Pizza Dip
Ingredients: 2 tablespoons unsalted butter ½ small onion, chopped 4 ounces baby bella mushrooms, sliced 8 ounces (2 cups) Mozzarella cheese, shredded and divided 8 ounces cream cheese, softened ¼ cup Parmesan cheese , grated ½ cup Greek yogurt or sour cream 1 teaspoon Italian seasoning ½ teaspoon garlic powder Salt and pepper, to taste ¼ cup frozen
Garlic Jalapeño Dip
Ingredients: 1 cup mayonnaise 1 cup sour cream 3 tablespoons unsalted butter 3 tablespoons yellow onion, finely chopped 3 tablespoons jalapeño pepper, seeded and finely chopped 3 tablespoons poblano pepper, finely chopped 3 tablespoons garlic, finely chopped 1 teaspoon green mild jalapeño hot sauce 1 teaspoon hot sauce 3/4 teaspoon salt 1/2 teaspoon coarse ground
Bean Nacho Dip
Ingredients: 1/2 package low-fat cream cheese (about 8 ounces) 1/2 can low-sodium vegetarian beans (undrained, about 8 ounces) 1/2 can tomatoes (chopped, about 8 ounces) 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 pound shredded reduced-fat cheddar cheese (about 2 cups) Directions: Preheat oven to 350 degrees F. Spread cream cheese on the bottom
Cheesy Baked Zucchini Tots
Ingredients: 2 cups zucchini, grated 1/2 cup onion, grated 1 garlic clove, finely minced 1 egg 3 tablespoons butter, melted 1/2 cup breadcrumbs 1/4 cup parmesan cheese, grated 1/4 cup sharp cheddar cheese, shredded 1/2 teaspoon salt 1/4 teaspoon pepper pinch cayenne pepper Directions: Preheat oven to 400°F. Line baking sheet with foil. Put zucchini
Hawaiian Pizza Dip
http://goboldwithbutter.com/hawaiian-pizza-dip/ Ingredients: 4 tablespoons (1/2 stick) unsalted butter 1 small red onion, diced 2 garlic cloves, minced 1 jalapeño, seeded and chopped 1 6-ounce package Canadian bacon, diced 1 8-ounce can pineapple chunks, drained 4 strips of bacon, cooked until crispy and chopped 1 8-ounce package cream cheese, softened 1/2 cup mayonnaise 1 1/2 cup
Turkey Bean Soup
Ingredients: 1 pound ground turkey breast 2 medium onions, chopped 2 stalks celery, chopped 1 clove garlic, minced 1/4 cup ketchup 1 can (14.5 ounces) unsalted diced tomatoes 3 cubes low-sodium chicken bouillon 7 cups water 1 1/2 teaspoons dried basil 1/4 teaspoon ground black pepper 2 cups shredded cabbage 1 can (15 ounces) unsalted
