Search Results for "Spinach"
Recipe Results 11 of 27 pages
Turkey and Cranberry Pinwheels
Turkey and Cranberry Pinwheels Ingredients: 12 oz. pkg. fresh cranberries 4 green onions, chopped 2 small jalapeño peppers, stemmed and chopped ½ cup chopped fresh cilantro ¼ cup white sugar 1 Tbsp. lime juice 8 oz. cream cheese, softened 8 oz. shredded sharp cheddar cheese 4 12-inch spinach flour tortillas 32 thin slices turkey lunch
Lemon Chicken and Orzo Soup
Lemon Chicken and Orzo Soup Ingredients: 8 oz. orzo pasta 1 tsp. olive oil 3 medium carrots, chopped, or more to taste 3 ribs celery, chopped 1 medium onion, chopped 2 cloves garlic, minced ½ tsp. dried thyme ½ tsp. dried oregano To taste salt and ground black pepper 1 bay leaf 3 32 oz.
Creamy Sausage and Squash Pasta
Creamy Sausage and Squash Pasta Ingredients: 2 cups butternut squash, cubes 1 Tbsp. olive oil To taste salt and pepper 1 Tbsp. olive oil ½ lb. sausage, cooked and crumbled 1 Tbsp. olive oil 4 garlic cloves minced 6 oz. spinach 1 cup heavy cream 2 Tbsp. butter ⅓ cup Parmesan cheese, shredded ¼ tsp.
White Lasagna
White Lasagna Ingredients: 12 lasagna noodles 1 Tbsp. olive oil 1 small onion, minced 1 lb. Italian sausage 2 cloves garlic, minced 12 oz. fresh spinach ¼ cup butter 3 Tbsp. flour 2 cups whole milk 1 cups heavy whipping cream 2 ½ cups mozzarella cheese, shredded and divided 2 Tbsp. Italian seasoning 1 tsp.
Chicken and Sausage Stew
Chicken and Sausage Stew Ingredients: 1½ lbs. boneless skinless chicken thighs 2 Tbsp. olive oil 2 carrots, peeled and sliced 2 ribs celery, sliced 1 cup diced sweet onion 1 tsp. minced garlic 1 Tbsp. tomato paste ½ cup flour 5 cups chicken broth 12 oz. smoked sausage, sliced 2 cans cannellini beans, rinsed and
Pesto Ravioli
Pesto Ravioli Ingredients: 1 pint grape tomatoes 5 oz. pkg. baby spinach 2 8 oz. pkgs. frozen or refrigerated cheese ravioli 1 Tbsp. olive oil 1/3 cup pesto Directions: Bring a large pot of water to a boil. Cook ravioli according to package directions; drain and set aside. Heat oil in a large nonstick skillet
Fish Florentine
Fish Florentine Ingredients: 4 5 oz. thick pieces of skinless white firm fish fillet, such as grouper, flounder, bass or halibut 1 Tbsp. olive oil 1 Tbsp. butter 1 cup red bell pepper chopped 3 cloves garlic minced 9 oz. fresh baby spinach 4 oz. cream cheese 1/3 cup half and half 1/3 cup grated
Summer Rolls
Summer Rolls Dipping Sauce Ingredients: 1/4 cup lime juice 2 Tbsp. mirin 2 Tbsp. honey 1 to 2 tsp chili garlic sauce Ingredients for rolls: 8- to 10-oz. package rice noodles 16 rice paper wrappers Crunchy Cabbage Filling Ingredients: As needed purple cabbage As needed yellow pepper As needed scallion Sweet Basil Filling Ingredients: As
Sloppy Joe Orzo
Sloppy Joe Orzo Ingredients: 4 Tbsp. extra-virgin olive oil, divided 1 1/2 lbs. lean ground beef To taste salt and pepper 1 medium yellow onion, finely chopped 12 oz. orzo, about 2 cups 3 cloves garlic, finely chopped 2 cups beef broth 15-oz. can tomato sauce 3 Tbsp. tomato paste 2 Tbsp. packed light brown
Spring Minestrone Soup
Spring Minestrone Soup Ingredients: 2 Tbsp. butter or extra virgin olive oil 6 med. green onions, chopped 2 l g. cloves garlic, chopped 1 lb. baby potatoes, cut into 1-inch chunks 1 can diced tomatoes 4 cups vegetable stock or chicken stock 1/4 tsp. salt 1/2 lb. artichoke hearts, chopped roughly 1 can chickpeas, rinsed
