Search Results for "Onion"
Recipe Results 119 of 250 pages
Fresh Green Bean Salad
Ingredients: 2 pounds fresh green beans, trimmed and cut into 1-1/2-inch pieces 1/4 cup olive oil 3 tablespoons lemon juice 3 tablespoons balsamic vinegar 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/8 teaspoon pepper 1 large red onion, chopped 4 cups cherry tomatoes, halved 1 cup (4 ounces) crumbled feta cheese Directions: Place beans in
Zucchini Pizza Casserole
Ingredients: 4 cups shredded zucchini 1/2 teaspoon kosher salt 2 eggs 1/2 cup romano cheese, grated 2 cups (8 ounces) mozzarella cheese, shredded and divided 1 cup (4 ounces) provolone cheese, shredded and divided 3 tablespoons butter, divided 1 pound lean Italian sausage, removed from casings 1 medium onion, diced 2 cloves garlic, minced 1
Roasted Asparagus Salad
Ingredients: 1/4 cup red onion sliced very thin 1/3 cup red wine vinegar 1 lb fresh asparagus spears trimmed 3 cups fresh arugula (can substitute spinach) 2 tbsp fresh mint minced 3 tbsp olive oil extra virgin 1/4 tsp salt 1/8 tsp black pepper Directions: To pickle onions, combine onion and vinegar in a small
Parmesan Celery Salad
Ingredients: 8 sticks celery 1 cup pecans toasted and chopped 1/4 cup sliced green onion 1 tbsp whole grain mustard 2 tbsp lemon juice 2 tbsp olive oil 1/4 cup shaved Parmesan cheese Directions: Chop celery and place in large bowl. Toast pecans and add to celery. Whisk together green onion, mustard, lemon juice, and
Classic Burger with Homemade Buns
Classic Burger with Homemade Buns What could be better than a burger on a homemade bun? Try these at your next cook-out or try the Monster Burger variation at the end of the recipe for your next Halloween party Ingredients for the Homemade Buns: 2 tablespoons active dry yeast 1 cup plus 2 tablespoons warm
Loaded Baked Potato Flatbread
Loaded Baked Potato Flatbread Ingredients for the Dough: 2 cups all-purpose flour 2 1/4 teaspoons (1 1/4-ounce packet) active dry yeast 1/2 teaspoon sugar 1 teaspoon kosher salt 3/4 cup warm water Ingredients for the Flatbread: 2 medium baking potatoes, rinsed and diced 6 tablespoons unsalted butter 1/4 cup sour cream, plus 2 tablespoons 1
Steak Tacos
Ingredients: 2 pounds sirloin steak 1 teaspoon salt 1 teaspoon pepper 1 teaspoon garlic powder 16 mini corn tortillas 1 cup onion finely chopped 1 cup cilantro 2 limes sliced tomatillo salsa optional Directions: Wash your hands and clean your preparation and grill area. Warm a grill to medium-high heat. While grill is preheating, season
Best Corn Pudding
Ingredients: 8 ounces cream cheese, room temperature 2 (15-ounce) cans creamed corn 3 cups fresh or thawed frozen corn 1 cup cornmeal 1 medium onion, finely chopped 1 1/3 cups milk 1/2 cup (1 stick) melted butter 2 eggs 2 Tablespoons sugar 2 teaspoons salt 1 teaspoon pepper 1 Tablespoon fresh thyme 1/4 teaspoon cayenne
Cauliflower Cheese Casserole
Ingredients: 3 tablespoons, plus 2 teaspoons unsalted butter 1 clove garlic, chopped 1 teaspoon fresh lemon juice 1 1/2 teaspoon salt 4 cups cauliflower florets 3 tablespoons all-purpose flour 3 cups whole milk ½ onion, finely chopped 2 tablespoons mint, chopped 1/3 cup parsley, chopped zest of one lemon 7 ounces (1 ¾ cups) Gouda
Green Bean and Squash Salad
Salad Ingredients: 2 cup fresh green beans trimmed and cut in to bite size pieces 2 cup yellow squash sliced and chopped 1/2 pint grape tomatoes 3/4 cup red onion finely sliced 1/4 cup reduced fat feta cheese crumbled Dressing Ingredients: 2 Tbsp olive oil 1/4 cup lime juice fresh squeezed 1/4 cup fresh basil
