Search Results for "Onion"
Recipe Results 104 of 250 pages
Grilled Corn Salad with Basil Vinaigrette
Ingredients: 4 ears sweet corn, shucked 2 tablespoons butter 2 vine-ripened tomatoes, seeded & chopped 1 avocado, chopped 1/2 small red onion, minced salt & pepper For the Basil Vinaigrette: 1 small shallot, chopped 1 garlic clove 1 teaspoon honey salt & pepper 1/2 cup fresh basil, roughly chopped 1/4 cup fresh lemon juice 3/4
Western Burgers
Ingredients: 1 pound Ground Beef (93% lean or leaner) 1 jalapeño pepper, seeded, chopped 2 teaspoons chopped onion 2 teaspoons finely chopped fresh cilantro 1/8 teaspoon salt 1/8 teaspoon ground black pepper 4 romaine or iceberg lettuce leaves 1 tomato, sliced 1 avocado, sliced 1 onion, thinly sliced Directions: Combine Ground Beef, jalapeño pepper, onion,
Avocado, Potato, and Grilled Chicken Salad
Ingredients: 3 medium red potatoes 1 fresh ripe, avocado 1 teaspoon lemon juice 4 green onions (chopped) 1/2 medium red bell pepper (chopped) 8 ounces frozen pre-cooked grilled chicken strips (about 8 strips) (thawed, cut into bite-size pieces) 1 tablespoon olive oil 1 tablespoon cider vinegar 1/2 cup lemon non-fat yogurt 1 teaspoon ground black
Zesty BBQ Cheeseburgers
Ingredients: 1 pound Ground Beef 1/4 cup finely chopped red onion 4 tablespoons barbecue sauce, divided 4 slices white Cheddar, pepper Jack, smoked Gouda or provolone 4 whole wheat hamburger buns or pretzel rolls, split, toasted also… Lettuce leaves, tomato slices and red onion slices Directions: Combine Ground Beef, onion and 2 tablespoons barbecue sauce
Tenderloin Steaks with Blue Cheese Topping
Ingredients: 4 beef Tenderloin Steaks, cut 1 inch thick (about 1 pound) 1 large clove garlic, halved 1/2 teaspoon salt 2 teaspoons chopped fresh parsley leaves Topping: 2 tablespoons cream cheese 4 teaspoons crumbled blue cheese 4 teaspoons plain yogurt 2 teaspoons minced onion Dash ground white pepper Directions: Combine topping ingredients in small bowl.
Beef Choufleur
Ingredients: 1 lb extra lean, boneless round steak cut 1/3- inch thick 1 small head cauliflower 1 tbsp canola oil 1 green pepper cut into 3/4-inch pieces 1/4 cup reduced sodium soy sauce 1 garlic clove minced 2 tbsp corn starch 1/2 tsp sugar 1 1/2 cups low sodium, fat free beef broth or water
Easy Sheet Pan Meatloaf and Vegetables
Ingredients: 1-1/2 pounds Ground Beef (93% or leaner) 1 can (8 ounces) tomato sauce, divided 1 cup dry bread crumbs 1 small onion, finely chopped 1 egg 2 teaspoons Worcestershire sauce 1 teaspoon dried thyme leaves 1/2 teaspoon salt 1/4 teaspoon pepper 2 pounds red potatoes, cut into 3/4 inch cubes 1/2 teaspoon garlic salt
Beef Stew with Buttered Noodles
Ingredients for Beef Stew: ½ cup all purpose flour 1 ½ teaspoons salt 1 teaspoon coarse ground black pepper 8 cups cubed stew beef (about 4 pounds) 4 tablespoons unsalted butter 3 cups chopped yellow onions 4 teaspoons chopped garlic 4 cups beef stock 1 tablespoon Worcestershire sauce 1 teaspoon hot sauce ½ teaspoon thyme
Philly Beef Cheese Steak Sandwiches
Ingredients: 1 beef Top Sirloin Steak Boneless, 3/4 inch thick (about 1 pound) 1 teaspoon garlic powder 1/4 teaspoon pepper 2 teaspoons olive oil, divided 1 medium onion, thinly sliced (about 2 cups) 1 medium green bell pepper, thinly sliced (about 2 cups) 4 whole-grain or whole wheat hoagie rolls, split, toasted 6 thin slices
Skillet Lasagna
Ingredients: 1 lb extra lean ground beef chuck or round 2 green bell peppers chopped 1 1/2 tsp garlic cloves minced 1/4 onion chopped 2 (15 ounce) cans unsalted tomato sauce 1 cup water 1/4 cup Italian dressing reduced fat 1 10 ounce package oven ready wheat lasagna noodles broken into quarters 3/4 cup shredded,
