Search Results for "Tomato"
Recipe Results 102 of 114 pages
Confetti Vegetables in Foil Pockets
Ingredients 8 to 10 cherry tomatoes, halved 1 1/2 cups sweet corn, cut from the cob 1 sweet red pepper, thinly sliced 1/2 medium green pepper, thinly sliced 1 small onion, sliced 1 Tablespoon fresh basil leaves, chopped 1/4 teaspoon grated lemon rind Salt and pepper to taste 1 Tablespoon butter or margarine Directions Combine
Chili Chicken Casserole
Ingredients 4 ozs. tortilla chips, slightly crushed 1 1/2 lbs. boneless chicken breast, cubed 1 onion, diced 2 garlic cloves, minced 2 tablespoons olive oil 1 can tomato sauce 1 can corn, drained 1 can red kidney beans, drained 1/2 cup each sliced seedless black and green olives 3 tablespoons chili powder or to taste
Char-Broiled Rib Eyes
Ingredients 6 rib eye steaks, 1? thick 1/2 pound butter 1 lemon Hot sauce to taste 1 pound mushrooms, sliced White onions, sliced Bell peppers, sliced Tomatoes, sliced Salt and pepper to taste Directions Prepare lemon sauce ahead of time by melting butter and juice of one lemon, peel of 1/2 lemon and a dash
Seven Layer Salad
Ingredients 1/2 cup plain yogurt 1/2 cup buttermilk 1/2 cup mayonnaise 1/2 cup crumbled feta cheese 1 teaspoon sugar 1/2 teaspoon dried dill weed 1 9-oz. pkg. frozen cheese tortellini 4 cups baby spinach leaves 2 cups chopped red cabbage 2 cups Havarti cheese cubes 2 cups grape tomatoes 8 slices bacon, cooked crisp and
Thai Tofu Kabobs
Ingredients Marinade: 1/3 cup fresh lime juice (about 2 limes) 1 T. soy sauce 1 garlic clove, chopped 2 T. chopped Thai or Italian basil 1/2 tsp. red hot pepper flakes 1/4 tsp. freshly ground black pepper 1/4 cup olive oil 1 lb. firm or extra firm tofu, pressed in one block 4-inch piece of
Sesame Tofu & Spinach Pasta
Ingredients 1 pkg. (1 lb.) spinach noodles 1/2 pkg. extra firm tofu, drained and pressed 4 tsp. olive oil 4 tsp. sesame seeds 2 cloves of garlic, minced 12 asparagus spears, trimmed 1 yellow bell pepper, cut into strips 7 cherry tomatoes, cut into halves 2 T. chile sauce or chili oil (to taste) Soy
Classic Vegetable Soup
Ingredients 3 tablespoons olive oil 2/3 carrots, diced 1 1/4 s onions, diced 1/2 celery, diced 1/3 turnip, diced 3/4 leek, white and light green portions, diced 1/2 cabbage, diced 8 s vegetable broth Sachet: 5 black peppercorns, 5 parsley stems, 1 bay leaf, 1 thyme sprig or 1/2 tsp dried thyme enclosed in a
Cabbage Rolls
Ingredients 2 large heads cabbage (1 shredded) 1 lb. hamburg or ground chuck 1 onion, chopped fine 1 clove garlic, chopped fine 3 eggs 1 1/2 s long-grain rice (uncooked) 6 tomatoes, sliced 1 can vegetable-tomato juice salt and pepper 1/2 Parmesan cheese Directions Fill large pan with salted water (2 tablespoons). Bring to boil.
Spiced Meatballs
Ingredients 1/2 cooked rice 2 tablespoons finely chopped green pepper 1 tablespoon finely chopped onion 1 garlic clove, minced 1 teaspoon salt 1/4 teaspoon celery salt 1 lb. lean ground beef 2 s tomato juice 2 tablespoons sugar 1 tablespoon Worcestershire sauce 4 whole cloves 1/2 teaspoon ground cinnamon Directions In bowl, combine first six
Boca Sausage, Barley & Bean Soup
Ingredients 1 (10 oz.) pkg. frozen meatless smoked sausage 4 s (1 qt.) water 1 (15 1/2 oz.) can Great Northern beans, rinsed and drained 1 (14 1/2 oz.) can stewed tomatoes, with juice 1 medium onion, chopped 1/2 celery, chopped 2 medium sliced carrots (1/2 cup) 1/2 quick-cooking barley 2 teaspoons Worcestershire sauce 1/2