Tag: grapes
Ohio Grape and Wine Conference is Feb. 15-16 in Dublin
The conference will feature a number of experts from around the country who will cover key topics for the industry — including fruit quality, winemaking and product branding practices, and spring frost protection.
Commercial grape workshop at OSU Piketon
A commercial grape and wine workshop will be held Dec. 3, at Ohio State University South Centers.
Ohio fruit growers brace for winter, but are hopeful for spring...
With below-zero lows through at least next week, area fruit farmers kept a positive outlook.
Grape school offers updates to growers
Increase the profitability of your vineyard with information gleaned at the upcoming Northeast Ohio Winter Grape School.
Reader: Grapevines can indeed be destructive
Editor:
Your June 5 issue contained a column by Scott Shalaway titled, Grapevines are aggressive, but not deadly. Both the title of the article and...
Grape grower got more than an education in Farm and Dairy
Gene Sigel found his calling in the pages of the Farm and Dairy.
Grapevines are aggressive, but are not deadly
Lesson learned: Grapevines are important to the ecosystem.
Grape producers: Winter’s cold takes toll on vineyards
One winery with vines in Ashtabula and Lake counties claims it will have 100 percent bud kill on the vinifera.
OSU researchers seek to increase Ohio wine grape options...
In an effort to boost Ohio's wine industry, researchers with Ohio State University Extension and the Ohio Agricultural Research and Development Center (OARDC) are determining what new wine grape varieties can survive and thrive in Ohio's climate.
Cornell researchers awarded $4.5 million to improve next generation of grapes
GENEVA, N.Y. -- Got Concord in the refrigerator, Pinot in the wine rack or Thompson seedless in the fruit bowl? These familiar grape varieties will be making room for the next generation of improved grapes, with a boost from two grants totaling $4.5 million.
