Tag: baking
Pound cake predator
Eric Keller gets to the bottom of the mystery behind the pound cake predator in his household.
Find your own blue ribbon specialties
Kym Seabolt reminds readers why we need to make sure we keep up our "homemade" skills for the coming generations.
How to make a gingerbread house for beginners
Learn how to plan, bake, construct and decorate a simple gingerbread house from scratch.
Nontoxic food decorations aren’t always edible
When baking fancy cookies, cakes, cupcakes, or other foods for the holidays it’s important to know which decorations are edible and which ones aren’t.
CDC: ‘Just say no to eating raw dough’
Although many people like the taste of cookie dough, eating it can make you sick. Learn more about the bacteria in cookie dough and avoid foodborne illness.
How to make fresh pumpkin puree for baking
Learn to pick, prepare and cook pie and sugar pumpkins to make pumpkin puree for baking and more. It’s really not that difficult!
From bread crumbs to riches
Joseph Lee invented a machine that would mechanize tearing, crumbling and grinding bread into crumbs. Using the crumbs eliminated a lot of waste.
Let’s have pumpkin for breakfast!
If you're all about pumpkin flavored everything this fall, you'll want to try these pumpkin pancakes.
How to savor peach season
From picking to preparing, learn to revel in the final weeks of peach season.
9 tips for cooking and baking with bananas
Bananas are in-season all year long, so there’s always a great time to enjoy this tropical fruit.
