Salsa Turkey Meatloaf

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Ingredients

  • 1 lb. ground turkey
  • 1 egg
  • cooking spray
  • 1/2 bread crumbs
  • 1 onion, finely diced
  • 1 garlic clove, minced
  • 3/4 salsa, divided

Directions

Preheat oven to 400°. Coat 5×9-inch loaf pan with cooking spray. In large mixing bowl, combine turkey, egg, bread crumbs, onion, garlic, and 1/2 cup salsa. Mix throughly. Place turkey mixture in loaf pan and spread evenly. Top with remaining 1/4 cup salsa. Bake 50-60 minutes.
Nutrition Information:
Calories 185; Total Fat 9 g; Cholesterol 99 mg; Sodium 265 mg; Total Carbohydrate 10g; Protein 17 g.
Serve this zesty dish with mashed potatoes.

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