Ingredients
- 1 pkg. spice cake mix
- 1 cup pumpkin
- 1/2 cup oil
- 1 pkg. instant vanilla pudding mix
- 3 eggs
- 1 teaspoon cinnamon
- 1/2 cup water
- 1/2 cup chopped pecans
- Whole pecans to top cake
Directions
Blend ingredients and beat at medium speed with electric mixer for 5 minutes; add chopped pecans. Grease and flour bundt pan. Place whole pecans in bottom of pan. Pour batter into pan. Bake 40 ? 45 minutes at 350° (in 13 x 9 pan: 35 ? 40 minutes).
