Ingredients
- 1/2 cup butter
- 1 cup light brown sugar
- 2 tablespoons evaporated milk or cream
- 2 cups sliced apples
- 1 1/2 cups sifted flour
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/4 cup shortening
- 3/4 cup sugar
- 1 egg
- 1/2 cup milk
- 1/2 teaspoon vanilla extract
Directions
Mix together butter, brown sugar, and evaporated milk or cream; spread in bottom of an 8-inch square baking pan. Arrange sliced apples on brown sugar mixture. Sift together flour, baking powder, cinnamon and salt. Cream shortening with sugar; beat in egg, then add sifted ingredients alternately with the1/2 cup milk and vanilla extract. Pour batter over apples. Bake at 350° for 35 to 45 minutes, until cake is done.