Bill Brown, Kent State University ’17
The most valuable tool I learned is business plan writing. You have to know your cost of production because, at the end of the day, you have to make money.
Chris Hogan, Ohio State University/West Virginia University College of Law
Chris Hogan changed majors four times. Now, the Ohio State grad is focusing his law degree from West Virginia University in the area of ag law.
Grace Brewer Sears, Ohio State University ’07
You can always come home, but I think you owe it to yourself to get away from home for a few years and see what else is out there.
Stephanie Thompson, West Virginia University
Stephanie Thompson graduated from West Virginia University with a Bachelors in Human Nutrition and Foods and Masters in Nutritional Food Science.
Wes and Brandi Montgomery, Wilmington College
Wes and Brandi Montgomery attended Wilmington College. For Wes, it was close to home so he could keep farming. Brandi was attracted to Wilmington's Ag Day.
Emily Gwin, Penn State University
Emily Gwin discovered that, even at a large university like Penn State, within the College of Agriculture, you could find your own niche and make a smaller, hands-on experience.
Callie Taylor, WVU Potomac State College
Callie Taylor attended WVU Potomac State College with a major in agricultural business. She is now finishing her degree at Colorado State University.
Adam Bils, University of Northwestern Ohio
Adam Bils graduated from the University of Northwestern Ohio with a degree in agricultural equipment technology.
Jarred Shellhouse, Ohio State University
Jarred Shellhouse graduated from the Ohio State University with a bachelors degree in agricultural communication and public affairs.
Lisa Kalas, Lake Erie College
Lisa Kalas is a graduate of Lake Erie College with a bachelor’s of science in business administration.
