I’ve got a day, let’s make hay
The goal of hay in a day is to mow, rake, chop (or bale and wrap) forages all in one day. It sounds difficult, but it may be a good option for your farm.
The endless thrill of DIY
For Kym Seabolt, her home may always be a work in progress for better or worse. The latest project will at least result in a new patio and deck.
Reminiscing
Every year, this time in May, Bryce Angell's mind reflects about his father. He passed away two years ago at the age of 97.
OSU launches calendar for planting warm-season forages
A collaborative effort has yielded a forage and pasture planting calendar for forages.
There’s a good chance we’re seeing grain market highs now
Marlin Clark believes global production problems could be pushing corn, soybean and wheat prices to early market highs for the current grain marketing year.
Preparing for construction was heavy, muddy work
Paul Locher details the special tools early settlers would have needed to start constructing buildings when settling in Ohio and Pennsylvania in the 1800s.
Turtles: Give ‘em a brake, not a break!
Tami Gingrich offers motorists a reminder to be on the lookout for turtles as they venture out to find the perfect place to lay their eggs.
Conserving biodiversity through heritage breeds
The small flock of Clun Forest sheep Eliza Blue brought home a few months ago have been everything she ever hoped for in sheep.
Learning the economics of lime
Determining the right amount of lime to apply to optimize soil health is about more than pH. Learn how to account for all factors before applying lime.
Composting vs. vermicomposting
Learn about the benefits and differences of composting and vermicomposting.
