Thursday, April 24, 2025
Around the Table

Around the Table

eggs

Small-scale egg producers and their consumers should understand good handling practices to ensure food safety when buying or selling farm fresh eggs.

It's disappointing so many Easter egg safety articles suggest making separate batches to eat and hide. There are safe ways to eat the eggs you hide.
dandelion and coltsfoot

Although they are often confused for one another, coltsfoot and dandelion plants have noticeable differences. Learn how to tell them apart.
tomatoes and basil

Companion planting is a technique gardeners use to reduce maintenance and deter pests. Learn which garden plants make ideal companions for common herbs.
two pear trees, an apple tree and a peach tree

Learn how to successfully plant pear trees and ensure that they produce fruit by understanding their growing requirements and best practices for planting.
cracked nuts

Tami Gingrich shares her love of hickory nuts with readers, offering tips on collecting and eating them.
potatoes

Digging up potatoes isn’t too difficult but there are some considerations for determining the timing and technique to harvest them.
seed potatoes

Learn how to prepare, plant and grow seed potatoes to avoid common pitfalls and maximize yields at harvest.
paska bread

Liz Partsch provides a brief description of the history of Paska bread and step-by-step guide on how her Grandma Partsch makes Paska bread every Easter.
grapes on vine

To successfully grow backyard grapes, you need to select the right cultivar and then meet its planting, pruning and growing requirements.

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