Ask Jen about her non-traditional Thanksgiving dessert
Jen's family has the quintessential Thanksgiving spread, until it's time for dessert.
What we’re reading: 11/18
This week we're reading about an interactive Thanksgiving menu planner, what presidential campaign staffers eat while they're on the road, how to make your Thanksgiving dinner paleo-friendly and more.
6 Thanksgiving planning tips
Some helpful hints for preparing your Turkey Day dinner.
Ask Jen about nuts
This week, Jen thinks back to her childhood memories of Thanksgiving and her great aunt's 'Black Friday Stuffing.'
What we’re reading: 11/11
This week we're reading about gravy-making tips, how Thanksgiving dishes get to our tables, how to cook the perfect roast and more.
Here’s the scoop on toasting nuts
Toasting nuts at home is easy. You can toast them in the microwave, oven or on the stove.
In whatever way you’re connected to agriculture, ‘thank you’
Pennsylvania's Secretary of Agriculture, Russell Redding, offers heartfelt thanks during this season of thanksgiving: 'Thank you for your commitment to agriculture, in whatever way you are connected.'
New app is for cooks in search of perfect roast
WOOSTER, Ohio —Nearly a quarter of consumers say they’ve never cooked a beef roast, and 43 percent cook one roast or less per year....
Ask Jen about Mexican food
It's all about the queso dip.
What we’re reading: 11/4
This week we're reading about what to do with moldy bread, how to store food in the freezer, a recipe-delivery business and more.
