Thursday, November 21, 2024
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I'm not here to talk about my or any personal viewpoints on any of these matters, but I am proud to be an American.
smoothie and fresh fruit

Jen explains how to make a great smoothie that's healthy, too.
I love dad sign

There isn't a question I will be answering this week, rather, a personal culinary adventure. And I say this with a smile on my face, a hint of an eye-roll and a ton of love in my heart.
picnic foods

Summertime = family cookouts. What do you say to your sister-in-law’s brother’s obnoxious new girlfriend when she asks if your cookout is going to be...
yogurt

My sister-in-law makes this wonderful fruit dip with Greek yogurt. It's literally the best fruit dip I've ever had. She made it and brought...

This week, Jen helps a reader find a way to introduce her family to rhubarb with a recipe for strawberry rhubarb pie.

Not sure if gas or charcoal grilling is right for you? Jen explains the pros and cons of each.

Have questions about lettuce? Jen is here to help!
raw hamburgers

Don't know how to choose ground beef for burgers? Jen will fill you in about fat content, plus gives tips on creating juicy burgers for your next cookout.

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