This recipe was inspired by the Iron Man movie.
Ingredients:
- 16 oz elbow noodles
- 1 lb. ground beef
- 1 medium onion, chopped
- 15 oz diced tomatoes
- 1 Tbsp. garlic, minced
- ½ cup chopped pickles
- 1 cup broth
- 1 cup mozzarella cheese
- 1 cup cheddar cheese
- 2 Tbsp. ketchup
- 2 Tbsp. mustard
- 1 Tbsp. worcestershire sauce
- Salt and pepper to taste
Directions:
- Preheat the oven to 375 F. Spray casserole dish with cooking spray and set aside.
- Heat a large skillet. Add ground beef, onion and garlic to the skillet and cook.
- Fill a large pot with water and a little salt. Heat until water is boiling and add noodles. Partially cook the noodles, about 5 to 7 minutes. Combine the meat mixture, noodles and remaining ingredients, using only half of the cheese, to a large bowl. Mix well.
- Pour mixture into prepared casserole dish. Top with the remaining cheese.
- Bake at 375 F for 20 minutes or until cheese is melted.
