Ingredients
- 2 cups sugar
- 1/4 cocoa
- 1/2 milk
- 1 stick oleo
- 1 teaspoon vanilla
- 1/2 peanut butter
- 3 or 3 1/2 cups quick rolled oats
Directions
Mix sugar, cocoa, milk and oleo in pan. Stir until at full boil. Boil 1 minute. Take off stove and add vanilla and peanut butter. Stir until melted. Add rolled oats and mix well. Drop by spoonfuls on waxed paper. Let cool.