Maple and Brown Butter Glaze
Ingredients:
- 1/2 cup of butter
- 1/2 cup of brown sugar
- 2 Tbsp. milk
- 2 Tbsp. maple syrup
- 1/2 tsp pumpkin pie spice
- 1 cup powdered sugar
- 1/2 tsp. vanilla
Directions:
- In a small saucepan melt 1/2 cup butter over medium heat about 5 minutes or just until it turns light brown.
- Remove from heat; whisk in 1/2 cup packed brown sugar, 2 Tbsp. milk, 2 Tbsp. maple syrup, and 1/2 tsp. pumpkin pie spice.
- Return to heat and cook on low 30 seconds or until bubbly.
- Remove from heat; whisk in 1 cup powdered sugar and 1/2 tsp. vanilla until smooth.
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